KitchenAid KSBC1B2 Manual Del Usario página 7

USING THE COMMERCIAL BLENDER
IMPORTANT : When moving your Blender, always close the Front cover and support/lift
from the Blender base. Base will become disengaged from jar if carried by Blender jar
or Blender jar handle only. Do not lift by the cover or cover handle.
1
Add items (max. 60oz). Add liquids first,
then soft foods, then leafy greens, and ice
or frozen items last. Secure the lid.
3
Turn the control dial to your desired speed,
time, or program.
Flip the START/STOP toggle switch up or
down to start. See the "Blender function
guide" for more details.
5
Using the Pulse mode (optional): Press
and hold the PULSE toggle switch up for a
faster pulse, or down for a slower pulse.
NOTE: The Pulse function may also be
used on its own as a separate blending
function while the Blender is in Standby
mode.
2
Open the front cover. Place the blender
jar on the base, aligning with the jar pad.
Close the Front cover.
4
2
1
Using the Tamper (optional): Open front
cover. Remove the Ingredient cap only. Stir
or press contents down towards the blade.
When finished, replace the Ingredient cap
before resuming blending.
6
When finished, flip the START/STOP toggle
switch up or down to stop.
Allow the Blender to completely stop
before removing the lid or pouring out the
blended ingredients.
NOTE: Icy Drink cycle and variable timer
cycles will stop automatically at the
completion of the cycle.
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