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• Use caution since flames can flare-up when fresh air sud den ly comes in contact with fire. When opening the lid, keep hands,
face and body a safe distance from hot steam and flame flare-ups.
• Never place more than 15 pounds on front shelf. Do not lean on the front shelf.
• Do not exceed a temperature of 500° F. Do not allow charcoal and/or wood to rest on the walls of grill. Doing so will great ly reduce
the life of the metal and finish of your grill.
• Use caution when assembling and operating your grill to avoid scrapes or cuts from sharp edges of metal parts. Use caution when
reaching into or under grill.
• When opening lid, make sure it is pushed all the way open. If lid is not fully open, it could fall back to a closed position and cause
bodily injury.
• In windy weather, place grill in an outdoor area that is protected from the wind.
• Close lids, air shutter and smoke stack to suffocate flame.
• Never leave coals and ashes in grill unattended. Before grill can be left unattended, remaining coals and ashes must be removed
from grill. Use caution to protect yourself and property. Carefully place remaining coals and ashes in a non-combustible metal
container and saturate completely with water. Allow coals and water to remain in metal container 24 hours prior to disposing.
• Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.
• With a garden hose, completely wet the surface beneath and around grill to extinguish any ashes, coals or embers which may have
fallen during the cooking or cleaning pro cess.
• After each use, clean the grill thoroughly and apply a light coat of vegetable oil to interior to prevent rusting. Cover the grill to
protect it from excessive rusting.
• Use caution when lifting or moving grill to prevent strains and back injuries.
• We advise that a fire extinguisher be on hand. Refer to your local authority to determine proper size and type of fire extinguisher.
• Accessory attachments not manufactured by The Brinkmann Corporation for this particular product are not recommended and may
lead to personal injury or property damage.
• Store the grill out of reach of children and in a dry location when not in use.
• Do not attempt to service grill other than normal main te nance as explained in "After-Use Safety" and
"Proper Care & Maintenance" sections of this manual. Repairs should be performed by The Brinkmann Corporation only.
• Remove all stickers and labels before first use.
• Properly dispose of all packaging material.
USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR GRILL.
FAILURE TO ADHERE TO SAFETY WARNING AND GUIDELINES IN THIS MANUAL COULD RESULT
This product contains chemicals, including lead in the brass of certain component parts, that are
known to the State of California to cause cancer, and birth defects or other reproductive harm.
Wash hands after handling. When used, this product emits fuel combustion chemicals that are
known to the State of California to cause cancer, and birth defects or other reproductive harm.
Follow all instructions in this manual and use only in well ventilated, outdoor area.
FOR COVERS, ACCESSORIES AND OTHER PRODUCTS, PLEASE VISIT US ONLINE AT:
WARNING
IN BODILY INJURY OR PROPERTY DAMAGE.
SAVE THIS MANUAL FOR FUTURE REFERENCE
CALIFORNIA PROPOSITION 65 WARNING
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