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BEFORE USE
IGNITING TIPS
1. Clean the grill before the first use.
2. Arrange the charcoal in the shape of a pyramid in the tank.
3. Place the dry kindling, crumpled paper or fire starter log conforming to the standard EN1860-3,
evenly inside the charcoal pyramid.
4. Lower the charcoal bin to its lowest level using crank
5. It is better to light the charcoal with matches.
6. Allow the coal to burn for about 30 minutes, until it is covered
by a film of light grey ash, which indicates that the coal is hot.
Distribute them evenly in the tank.
7. You can now start to cook your food on the barbecue.
8. The height of the charcoal bin is adjustable. You can adjust
the distance between the charcoal and the cooking grate
using crank
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with the help of lever
in the «L» position when closed) and the ventilation gratings
.
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FOOD SAFETY TIPS
•
Wash your hands with soap and warm water before handling meat, poultry and fresh fish.
•
Do not thaw meat, fish or poultry at room temperature. Let them thaw in the refrigerator.
•
Never place cooked food on a plate that has been in contact with raw food.
•
Wash with soap and water and rinse all plates and utensils that came in contact with raw meat or
raw fish.
COOKING TIPS
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Wait at least 30 minutes as the coal burns and is covered with a light film of ash before placing the
food on the grill.
•
Never poke the meat with a fork while cooking, else it will lose its juices and dry out.
•
Consider using a spatula or tongs to flip over the meat. Salt the meat at the end of its cooking time
or else it will shrink and lose its taste.
•
Also avoid flattening minced meat, you will only extract the delicious flavors.
•
For optimum cooking, do not lift the lid every minute to check the cooking. Lifting the lid will allow
the heat to escape and thus the cooking time will be prolonged and this will also flare up the fire
which renders the food black. The cover down also allows to use the convection heat that leaves
the cooked food tender.
•
To adjust your cooking, you can raise or lower the charcoal bin using crank
•
You can also fan the embers with the ventilation grids
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. You can get an aerate the charcoal evenly
( in the «O» position when open, and
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26/09/2019
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