For Safe Use of Your Grill and to Avoid Serious
Injury:
• Do not let children operate or play neargrill.
• Keep grill area clear and free from materials that
burn.
• Do not block holes in sides or back of grill.
• Check burner flames regularly.
• Use grill only in well-ventilated space. NEVER use in
enclosedspace such as carport, garage, porch,
covered patio, or under an overhead structure of any
kind.
• Do not use charcoal or ceramic briquets in a gas grill.
(Unless briquets are supplied withyour grill.)
• Use grill at least 3 ft. from any wall or surface.
Maintain 10 ft. clearance to objects that can catch
fire, or to sources of ignition such as pilot lights on
water heaters, live electrical appliances, etc.
• Apartment Dwellers:
Check with managementto learn the requirements
and fire codes for using an LP gas grill in your
apartment complex. If allowed, use outside on the
ground floor with a three (3) foot clearance from walls
or rails. Do not use on or under balconies.
° NEVER attempt to light burner with lid closed. A
buildup of non-ignited gas inside a closed grill is
hazardous.
• Never operate grill with LP cylinder out of correct
position specified in assembly instructions.
• Always close LP cylinder valve and remove
coupling nut before moving LP cylinder from
specified operation position.
Safety Tips
•
Before opening LP cylinder valve, check the coupling nut
for tightness.
•
When grill is not in use, turn off all control knobs and LP
cylinder valve.
•
Never move grill while in operation or still hot.
•
Use long-handled barbecue utensils and oven mitts to
avoid burns and splatters.
•
Maximum load for sideburner and side shelf is 10 Ibs.
•
The grease tray must be inserted into grill and emptied
after each use. Do not remove grease tray until grill has
completely cooled.
•
Clean grill often, preferably after each cookout. If a bristle
brush is used to clean any of the grill cooking surfaces,
ensure no loose bristles remain on cooking surfaces prior
to grilling. It is not recommended to clean cooking surfaces
while grill is hot.
•
If you notice grease or other hot material dripping from grill
onto valve, hose or regulator, turn off gas supply at once.
Determine the cause, correct it, then clean and inspect
valve, hose and regulator before continuing. Perform a
leak test.
•
Keep ventilation openings in cylinder enclosure (grill cart)
free and clear of debris.
•
Do not store objects or materials inside the grill cart
enclosure that would block the flow of combustion air to the
underside of either the control panel or the firebox bowl.
•
The regulator may make a humming or whistling noise
during operation. This will not affect safety or use of grill.
•
If you have a grill problem see the "Troubleshooting
Section".
•
If the regulator frosts, turn off grill and LP cylinder valve
immediately. This indicates a problem with the cylinder and
it should not be used on any product. Return to supplier!
CAUTION
• Putting out grease fires by closing the lid is not
possible. Grills are well ventilated for safety reasons.
• Do not use water on a grease fire. Personal injury may
result. If a grease fire develops, turn knobs and LP
cylinder off.
• Do not leave grill unattended while preheating or
burning off food residue on HI. If grill has not been
regularly cleaned, a grease fire can occur that may
damage the product.
Ignitor Lighting the Grill
1. Read instructions before lighting your grill.
2. Turn all burner control knobs to the "OFF" position.
3. Open lid during lighting.
4. Slowly open LPG cylinder or natural gas valve.
5. Push in and turn a control knob to the "HI" position while
pressing the electronic Ignition button until the burner is lit.
6. If ignition does not occur in 5 seconds, turn the burner control
off, wait 5 minutes, and repeat the lighting procedure.