Bake Function - Kalorik AFO 46110 Manual De Instrucciones

foil to cover the Baking Pan/Drip Tray, be sure foil is cut to neatly fit into the
pan and does not touch the wall or heating elements.

BAKE FUNCTION

Use the bake function to cook cakes, baked goods, or to roast meats. This
mode can also be used with pre-packaged frozen meals. For best results
when cooking and baking, we recommend preheating the oven at least
for 10 minutes at the desired temperature setting.
• Begin by preheating the unit. See "Preheating" section.
• Once preheated, place the baking tray, rack, rotisserie spit or basket
with food in the unit.
• Select the BAKE function on the display panel.
• Adjust the temperature knob to the desired temperature by turning
knob to the right.
• Adjust the timer knob to the desired cooking time, between 1 and 60
minutes. Once time has been set, the Power indicator light will turn on.
• The Air Fryer Oven starts as soon as the timer is set.
• The Heating indicator light will turn orange to indicate that the unit is
heating up and will turn off once the temperature has been reached.
The Heating light will then cycle on and off as it regulates and
maintains the set temperature.
• When the cooking time has elapsed, the timer bell will ring, the oven
will now turn off on its own.
• Carefully take your food out with oven mitts.
Note:
- Use the bake rack for fresh pizza and frozen pizza.
- Place the baking pan / drip tray on the lowest level when cooking if
cooking with the basket or baking rack. The baking pan will catch any
grease or crumbs during the cooking cycle.
- For use with the rotisserie spit, place your food on the accessory (see
"Rotisserie" section) and use the handle to install the rotisserie spit in the
unit. Start your cooking cycle at your desired time and temperature
and press the ROTISSERIE button to turn the rotation motion on. Simply
press the ROTISSERIE button again to turn off the rotisserie function.
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10 AFO 46110 - 190821