General operation
Once you have installed the machine correctly and before plugging it into the mains, confirm
electrical data coincide with the electricity supply. If everything is correct, plug the machine into
the mains.
To switch the machine on, press the green ON button. The LED of the ON/OFF button and the
digital display of the machine will light up.
Before operating the machine with oranges, you must calibrate it without load. Enter the
Calibration section of the CLIENT MENU, or leave the machine operating without load for
approximately 1 minute until it comes to a stop.
To make sure the count is correct, you may have to adjust the Offset parameter after calibrating
the machine.
Option 1: It does not count all of the oranges. Reduce the Offset value.
Option 2: It counts too many oranges. Increase the Offset value.
To do so, enter MENU>5.Calibration>2.Offset and adjust the value. Exit the Menu and check the
count without load, with 2 or 3 oranges. Repeat the process again until you find the value that
allows for a correct machine count.
To avoid possible counting errors, try not to stop the machine with an orange trapped between
the upper and lower pressing units.
The orange counter is shown in all the models. (Deviation +-1%)
Remember to put a jug or glass under the juice outlet of your machine.
The machine will not work if any safety element is missing.
If necessary, you can always switch the machine off as follows:
A
Release the actuator used. For example, the tap.
B
Press the STOP button.
Press the red OFF button.
C
ONLY IN EMERGENCIES: Unplug the machine directly from the wall socket.
D
E
If the machine does not detect oranges, it will stop approximately 60" after the last orange
has passed through.
Loading the feeder
To load the machine feeder with oranges, you can open the Feeder basket (14) door and partially
empty the box of oranges into it. Close the door and finish filling the basket.
Juice extraction unit
Make sure that all the elements that permit cutting the orange, extracting the juice and collecting
it are mounted on the machine. To do this, consult the machine model purchased on the diagram
indicated in section: Unpacking and start-up. Assembly and detachment of components according
to model.
Check the state of the containers and filter to guarantee quality juice.
If you have a machine with 1Step kit (19+) you can remove and replace the 1Step kit in just
one step.
Juicing
If you have a machine with:
• Automatic PulpOut System (42+), the pulp and any seeds will be expelled from the left hand side
of the machine.
• SS Tap Up (44U), SS Tap S +plus (44+) or Tank tap (55), read the instructions for use of the Self
Service tap in section Assembly and detachment of components according to model.
• Automatic filling machine, the machine will stop automatically when it reaches maximum level.
Remember to fit the Tank/Cooler buoy (2), following the assembly instructions. You will also have
to select filling quantity.
Waste area
Make sure that the elements that collect the orange peel are correctly positioned.
Check if the tanks are getting full, to prevent the peel from flowing over.
You can also use the new function, Waste Limit, which enables you to programme an alarm so
that the machine will stop when the waste bin is full.
You can select the number of oranges you want to squeeze before the alarm sounds. Once you
have squeezed the amount of oranges programmed, the machine will stop and a warning will
appear on the display so that the operator knows the waste bin has to be emptied.
If you have purchased a machine with Podium, the peel will fall directly into the Peel buckets
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