CLEANING AND MAINTENANCE
Proper routine maintenance and cleaning of
the oven can significantly extend its trouble-
-free operation.
Turn off the oven before cleaning. Do not
begin cleaning until the oven has cooled.
● Clean the oven after each use. When
cleaning the oven turn on lights to im-
prove visibility of the interior.
● To clean the oven, only use a cloth well
wrung out with warm water to which a
little washing-up liquid has been added.
● Aqualytic function
Proceed as described in the section
Menu and Cleaning
When the steam cleaning process is
completed, wipe out the chamber with
a damp cloth or a sponge soaked in a
mild solution of washing-up liquid.
● After cleaning wipe over chamber dry.
● Use a soft, moisture absorbing cloth to
clean surfaces
Important!
Do not use any abrasive agents,
harsh detergents or abrasive ob-
jects for cleaning.
Only use warm water with a small
addition of dishwashing liquid to
clean the front of the appliance.
Do not use washing powders or
creams.
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