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The appliance works only with the film supplied with it. The film is also available as a separate item for
this appliance. Do not use other films or bags in this machine.
MAKING BAGS WITH THE FILM ROLL
The film roll allows you to make bags yourself according to the size of the food that you want to package.
1.
Put the plug in the socket. Open the lid.
2.
Ensure that the cutting blade is positioned at the far left or far right
of the cutting edge. Raise the cutting edge.
3.
Roll the film out to the required length. Lower the cutting edge and
cut the roll using the cutting blade.
4.
Make sure that the film is clean and has no folds in it.
5.
Place one open end of the film on the heating strip.
! PLEASE NOTE: Do not allow the film to get into the vacuum
chamber.
6.
Press the lid down using the handle so that it clicks shut. The display
will show a '0'. The lid is now closed.
7.
Press the Manual Seal button to switch on the machine and to
seal the film at one end. The Manual Seal light comes on and the
numbers on the display count down. When the light goes off, the bag
is ready to use.
SEALING A BAG USING THE VAC&SEAL BUTTON
1.
Put the plug in the socket.
2.
Place the food you want to store in the bag. Open the lid.
3.
Place the open end of the bag in the vacuum chamber, without
covering the air inlet. Make sure that the end of the bag that rests of
the sealing strip is completely clean and free of food particles. The
bag must be kept tight, without any folds in it.
4.
Press the lid down using the handle so that it clicks shut.
5.
Select the weld time using the Sealing button. Set the pressure with
the Pressure button.
6.
Press on the Vac&Seal button to start the machine. The machine
will now automatically vacuum seal. The Vac&Seal button light will first come on. The numbers on
the display count down. The Manual Seal lamp will then also light up, indicating that the bag in now
being sealed. When sealing is complete, the indicator lamps will switch off again. The display will
show a '0'.
7.
Open the lid and check whether the bag is sealed properly.
SEALING IN A BAG USING THE PULSE VACUUM BUTTON
1.
Put the plug in the socket.
2.
Place the food you want to store in the bag. Open the lid.
3.
Place the open end of the bag in the vacuum chamber, without covering the air inlet. Make sure that
the end of the bag that rests of the sealing strip is completely clean and free of food particles. The
bag must be kept tight, without any folds in it.
4.
Press the lid down using the handle so that it clicks shut.
5.
Select the weld time using the Sealing button. Set the pressure with the Pressure button.
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