The freezer may have an odour to it at first use. This will disappear
as the appliance cools.
Please note:
The appliance will start on temperature setting 3 and work
continuously until it comes down to the correct temperature.
If the appliance is switched off, you should allow five minutes
before switching it on again to prevent unnecessary damage to the
compressor.
Never store inflammable or explosive items and strong corrosive
acids or alkalis in the appliance.
This freezer cools your food by making the inside back of the cavity
cold. It is normal for frost to build up on this surface; it then
dissipates and drains through a small drain at the bottom, where it
evaporates harmlessly. The presence of some frosting is not a
malfunction of the freezer.
Freezer use
The freezer compartments are designed to store only frozen food.
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Never put hot or warm foods in the freezer, allow them to cool fully
•
before putting them into the freezer.
Follow the instructions on the food packaging for storage of
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frozen food. If no information is provided, foods should not be
stored for more than three months after the purchase date.
Store food in small packages (ideally less than 2.5kg). This
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reduces the freezing time and improves the quality of the food
after thawing.
Wrap food before putting into the freezer. To stop the wrapping
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sticking together, ensure it is dry.