Recipes - Nostalgia Products FSM3 Instrucciones Y Recetas

RECIPES

Making fruit leather, fruit rolls and fruit chips is easy and fun for the whole
family! Almost any fruit will make excellent fruit leather. Combine several of your
favorite fruits to make an almost endless number of unique and tasty treats!
Try one our recipes below or create your own delicious combination!
NOTE: Drying times may vary greatly depending upon
the fruit used and thickness of the puree.
STRAWBERRY RHUBARB FRUIT ROLLS
• 1 cup rhubarb
• 2 cups strawberries
• 1/4 cup water
• 1/2 cup honey
RASPBERRY PEACH FRUIT LEATHER
• 2 cups raspberries
• 3 peaches, pitted
& diced
• 1/4 cup honey
PASSION STRAWBERRY FRUIT LEATHER
• 2 cups strawberries,
cored & chopped
• 2 tbsp. passionfruit
syrup (juice or
flavoring)
• 3/4 cup applesauce
Combine water and rhubarb in a medium stock pot.
Simmer on the stove over medium heat for 5 minutes.
Combine strawberries, honey, and rhubarb-water mixture in a
blender or food processor and puree to a smooth consistency.
Lightly wipe Fruit Leather Molds with a vegetable oil
or non-stick cooking spray to prevent sticking.
Pour fruit puree into the Fruit Leather Molds.
Allow fruit rolls to dry for 6-10 hours.
Put all ingredients into a blender or food processor
and puree to a smooth consistency.
Lightly wipe Fruit Leather Molds with a vegetable oil
or non-stick cooking spray to prevent sticking.
Pour puree into Fruit Leather Molds.
Allow fruit leather to dry for 6-10 hours.
Put all ingredients into a blender or food processor
and puree to a smooth consistency.
Lightly wipe Fruit Leather Molds with a vegetable oil
or non-stick cooking spray to prevent sticking.
Pour fruit puree into Fruit Leather Molds.
Allow fruit leather to dry for 6-10 hours.
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