Cooking Guide - GE JES1160 Manual Del Propietário

About the cook features.

Cooking Guide

NOTE: Use power level at 100% unless otherwise noted.
Vegetable
Asparagus
(fresh spears)
(frozen spears)
Beans
(fresh green)
(frozen green)
(frozen lima)
Beets
(fresh, whole)
Broccoli
(fresh cut)
(fresh spears)
(frozen,
chopped)
(frozen spears)
Cabbage
(fresh)
(wedges)
Carrots
(fresh, sliced)
(frozen)
Cauliflower
(flowerets)
(fresh, whole)
(frozen)
16
Amount Time
1 lb. 5 to 8 min.,
70% Power
10-oz. package 4 to 7 min.
1 lb. cut in half 10 to 15 min.
10-oz. package 4 to 8 min.
10-oz. package 4 to 8 min.
1 bunch 16 to 22 min.
1 bunch 5 to 9 min.
(1 1 / to 1 1 / lbs.)
4 2
1 bunch 7 to 11 min.
(1 1 / to 1 1 / lbs.)
4 2
10-oz. package 4 to 7 min.
10-oz. package 4 to 7 min.
1 medium head 6 to 10 min.
(about 2 lbs.)
5 to 9 min.
1 lb. 4 to 8 min.
10-oz. package 3 to 7 min.
1 medium head 7 to 11 min.
1 medium head 7 to 15 min.
10-oz. package 3 to 7 min.
Comments
In 1 1 ⁄ -qt. oblong glass baking
2
dish, place 1/4 cup water.
In 1-qt. casserole.
In 1 1 ⁄ -qt. casserole, place
2
1/2 cup water.
In 1-qt. casserole, place
2 tablespoons water.
In 1-qt. casserole, place
1/4 cup water.
In 2-qt. casserole, place
1/2 cup water.
In 2-qt. casserole, place
1/2 cup water.
In 2-qt. oblong glass baking dish,
place 1/4 cup water.
In 1-qt. casserole.
In 1-qt. casserole, place
3 tablespoons water.
In 1 1 ⁄ - or 2-qt. casserole, place
2
1/4 cup water.
In 2- or 3-qt. casserole, place
1/4 cup water.
In 1 1 ⁄ -qt. casserole, place
2
1/4 cup water.
In 1-qt. casserole, place
2 tablespoons water.
In 2-qt. casserole, place
1/2 cup water.
In 2-qt. casserole, place
1/2 cup water.
In 1-qt. casserole, place
2 tablespoons water.