Tips For Use - Kalorik GR 45927 Manual Del Usuario

• Make sure the temperature control is in OFF position. Insert the
temperature control probe into the side of the grill, then insert plug into
electrical outlet.
• Adjust the temperature control to desired setting. NOTE: The indicator
light on the temperature control probes indicates the heat setting.
When the desired setting is reached, the light will turn off. It will continue
to cycle on and off during use to indicate heat setting is being
automatically maintained
• Preheat the grill for 10 minutes or until the indicator light goes out.
• Place food directly onto cooking surface and cook to desired
doneness.
• When finished cooking, turn the temperature control OFF and remove
plug from power outlet.
IMPORTANT: To avoid burn injury, wait until the appliance has cooled down
completely before removing the temperature control probe.
NOTE: Use medium to low heat for best cooking results. Very high
temperatures can cause discoloration and shorten the life span of any non-
stick surface. If higher temperatures are necessary, preheat on medium for
a few minutes.

TIPS FOR USE

• Before using the grill for the first time, lightly brush cooking surface with
vegetable oil. Heat to 300°F, then turn OFF and allow to cool
completely. Wipe away any excess oil.
• Do not attempt to cool the heated cooking surface by pouring cold
water onto the grill. The sudden temperature change may cause the
cooking surface to warp.
• Do not immerse the temperature control probe, cord, or plug in water
or any other liquid.
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