USING THE CONTROL PANEL
FUNCTION BUTTONS
PRESSURE: Cook food quickly while
maintaining tenderness.
STEAM: Gently cook delicate foods at a
high temperature.
SLOW COOK: Slow cook food at lower
temperatures.
SEAR/SAUTÉ: Use the unit as a stovetop
for browning meats, sautéing veggies,
simmering sauces, and more.
AIR CRISP: Give foods crispiness and
crunch with little to no oil.
BAKE/ROAST: Use the unit as an oven
for tender meats, baked treats, and more.
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OPERATING BUTTONS
TEMP arrows: Use the up and down TEMP
arrows to adjust the cook temperature
and/or pressure level.
TIME arrows: Use the up and down TIME
arrows to adjust the cook time.
NOTE: The temperature and time can
be adjusted anytime during cooking by
using the up and down TEMP and TIME
arrows. The unit will then resume at
those settings.
START/STOP button: Press the
START/STOP button after selecting your
temperature (or pressure) and time to start
cooking. Pressing this button while the unit
is cooking will stop the current function.
KEEP WARM button: After pressure
cooking, steaming, or slow cooking, the
unit will automatically switch to Keep
Warm mode and start counting up. Keep
Warm will stay on for 12 hours, or you may
press KEEP WARM to turn it off. Keep
Warm mode is not intended to reheat
food, but to keep it warm at a food-safe
temperature.
POWER button: The Power button turns
the unit on and off and stops all cooking
modes.
BEFORE FIRST USE
1
Remove and discard any packaging
material, promotional labels, and tape
from the unit.
2 Please pay particular attention to
operational instructions, warnings,
and important safeguards to avoid any
injury or property damage.
3 Wash the pressure lid, Silicone ring,
removable cooking pot, Cook & Crisp
Plate, rack and condensation collector in
hot, soapy water, then rinse and
dry thoroughly.
4 NEVER clean the cooker base in the
dishwasher. Inspect the pressure lid to
ensure there is no debris blocking the
valves.
5 The Silicone ring is reversible and can
be inserted in either direction. Insert the
Silicone ring around the outer edge of
the Silicone ring rack on the underside
of the lid. Ensure it is fully inserted and
lies flat under the Silicone ring rack.
Silicone
Ring
Silicone
Ring
Rack
INSTALLING THE
CONDENSATION COLLECTOR
The condensation collector comes installed
in the unit. Slide it out to remove for washing
after each use.
REMOVING & REINSTALLING
THE ANTI-CLOG CAP
Make sure your anti-clog cap is in the
correct position before using the pressure
lid. The anti-clog cap protects the inner
valve of the pressure lid from clogging
and protects users from potential food
splashes. It should be cleaned after every
use with a cleaning brush. To remove it,
squeeze and pull upward. To reinstall,
position it in place and press down.
P R E S S
P R E S S
D O W N
D O W N
NOTE: Prior to each use, make sure the
Silicone ring is well seated in the Silicone
ring rack and the anti-clog cap is mounted
properly on the pressure release valve.
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