Safety Instructions For Operation - Cloer 655 Manual De Instrucciones

Dear Customer,
we wish you a lot of pleasure with your new Cloer
Barbecue Grill. By buying the Cloer Barbecue
Grill you have decided on a quality product
combining technology, high functionality and
modern design.
Your new Cloer Barbecue Grill will make your
barbecue evening a carefree event.
– Enjoy trying –
Enjoy your meal!
Your company Cloer
Before using the first time
·
Remove all packaging parts and, if applicable,
stickers, not the identification plate.
·
Before using the first time, clean the grilling
surface by means of a soft cloth.

Safety instructions for operation

The appliance meets the
requirements of the applicable
EC directives.
The appliance is intended for in
door use only.
ATTENTION!
Grilling surface gets extremely
hot in operation. There is the
danger of burns and fire! Only
touch the grill or the grill plate at
the heat-isolated handles.
·
Use Barbecue Grill exclusively with the delivered
connector plugs:
Type 655 for Barbecue Grill 655
Type 656 for Barbecue Grill 656
Type 6589 for Barbecue Grill 6589
·
Never cover the grilling surface with aluminium
foil. Do not put saucepans, pans or aluminium
bowls on it, as the heat development can cause
deterioration of the non-stick coating.
·
Never put baking paper and inflammable
materials on the grilling surface. The immense heat
can cause fire.
·
Never let the Barbecue Grill unattended while
in operation.
ATTENTION!
Even at the lowest setting of the
thermostat (level 1 or lower) the
appliance is already in operation.
Unplug the power plug to switch
off the appliance completely.
·
During the very first heating up the appliance
can cause slight smoke. After some minutes,
however, smoking will stop again.
ATTENTION!
Do not use charcoal or similar
combustibles as well as so-called
grill lighters for the Barbecue Grill!
Operating instructions
·
Your grill has an integrated heating integrated
in the die-cast plate of the grilling surface.
·
It provides for a constant and good heat
distribution and healthy preparation of your
grilling goods.
·
Due to the inside heating there is no offensive
smell and smoke because of dripping down and
burning fat.
·
Your Barbecue Grill is provided with a non-stick
coating, avoiding sticking of grilling goods and
facilitating cleaning.
·
The infinitely variable thermostat at the
connector plug serves for adapting the grilling
temperature to the respective grilling goods or
for keeping meals warm.
·
Fat and juices developing during cooking are
collected in the removable fat collecting pan.
Start-up
·
Put the Barbecue Grill on a dry, non-slip and
even surface.
1. Barbecue Grill with spray guard
(Type 655 / 656)
·
Put spray guard on the appliance
·
Push the fat collecting pan in the support bar
below the appliance.
·
First of all, put connector plug in the lateral
socket of the appliance (as far as it will go!) and
then the power plug in the wall socket. Now the
appliance is already in operation.
·
Choose any heat level between 1 – 5 and so
adapt the temperatures to the grilling goods. At
lowest setting (level 1 and below) you can keep
the grilled meals warm.
·
Wait some minutes until the grilling surface is
hot.
·
Now you can put on the grilling goods.
·
The even surface is appropriate for grilling
vegetables and the waved surface for grilling meat.
2. Barbecue Grill with spray guard
and warming rack (Type 6589)
·
Put spray guard on the appliance.
·
Now put on the warming rack.
·
First of all, put connector plug in the lateral
socket of the appliance (as far as it will go!) and
then the power plug in the wall socket. Now the
appliance is already in operation.
·
Choose any heat level between 1 – 5 and so
adapt the temperatures to the grilling goods. At
the lowest setting (level 1 and below) you can
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