KBS 700 Serie Instrucciones Para Instalación, Uso Y Mantenimiento página 67

appliance in a safe way and understand
the hazards involved.
• Children shall not play with the appliance.
Cleaning and user maintenance shall not
be made by children without supervision.
• Do not obstruct any air vents or drains pre-
sent on the appliance.
• Do not tamper with appliance components.
• Do not pour water in the container when it
is empty and hot, as the burners may go
out.
• Is recommended to use personal protec-
tive equipment, possibilities of spreading
hot food stuff.
• During operation of the equipment there
is the possibility that the surrounding loor
become slippery, attention and use suita-
ble means to avoid falling.
12 USING THE GAS HOB
REMINDERS FOR USE
• The appliance is designed for cooking foods contained in
pots and pans.
• The pilot burners have to be turned on manually.
• Check that the lame spreaders are correctly placed on the
burners.
• The additional hotplates provided by the manufacturer in the
90 range can only be used on 6 Kw burners.
• The additional hotplates provided by the manufacturer in
the 70 range must be used in the following manner: in the
2-burner gas cooker, 1 hotplate, in the 4-burner gas cooker
2 hotplates, in the 6-burner gas cooker 3 hotplates (do not
exceed the stated quantity).
• Pans used on the hotplates must be smaller in diameter than
the hotplate itself. They must not protrude from the hotplate.
• Use pots with a diameter between 150 and 340 mm on the
4 kW burner.
• Use pots with a diameter between 150 and 400 mm on the
6 kW burner.
• On the burner of 9kW must be use the pans with minimum
diameter of 250mm and maximum diameter of 500 mm.
BURNER IGNITION AND EXTINCTION
The gas tap control knob has the following positions:
Off
Pilot ignition
Minimum lame
Maximum lame
Pilot ignition
Press and turn the knob to position "
• Press the knob down fully and light the pilot with a lame.
• Hold the knob down for about 20 seconds before releasing it.
If the pilot lame goes out, repeat the operation.
6
Main burner ignition
Turn the knob from position "
Next, depending on cooking requirements, turn the knob to any
position between "
Switching off
To switch the main burner off, turn the knob to position "
To switch off the pilot lame, press and turn the knob to position
"
13
REMINDERS FOR USE
• The appliance is designed for cooking foods contained in
• The highest temperatures are in the center of the hotplate.
• Check that the lame spreaders are correctly placed on the
BURNER IGNITION AND EXTINCTION
Pilot ignition
Press and turn the knob to position "
• Press the knob down fully and light the pilot using the piezo-
• Hold the knob down for about 20 seconds before releasing it.
• The pilot lame can be seen through the peep hole on the
• The pilot burner can be lit with a lame. Raise the central disc
The gas tap control knob has the following positions:
Main burner ignition
Turn the knob from position "
Next, depending on cooking requirements, turn the knob to any
position between "
Switching off
To switch the main burner off, turn the knob to position "
To switch off the pilot lame, press and turn the knob to position
"
14
REMINDERS FOR USE
".
• The appliance is designed for cooking foods placed on the
• Do not leave the door even partially open during use.
" and "
".
USING THE SOLID TOP HOB/SIMPLE SERVICE
pots and pans.
burners.Raise the central disc on the hotplate.
electric igniter.
If the pilot lame goes out, repeat the operation.
control panel.
on the hotplate.
Off
Pilot ignition
Minimum lame
Maximum lame
" and "
".
USING THE GAS OVEN
grilles provided.
" to " ".
".
".
" to " ".
".
".
".