ENGLISH
6. STORING (Figure 10)
IMPORTANT: Empty the water tank before storing the appliance.
1. Put all the accessories into the blender jug (M) in the following order:
• Place the large steaming basket (L) into the blender jug (M)
• Place the small steaming basket (I) into the large steaming basket (L)
• Put both strainers (J) on top of the small steaming basket (I)
• Place the mid-size steaming basket (K) on top of the small steaming basket (I).
IMPORTANT:
Ensure the notch on the mid-size
basket (I),
failure to do so will
2. Place the jug lid (G) over the blender jug (M) and turn the lid anticlockwise until you hear a "click". Turn the lid
clockwise if you want to remove it.
3. Place the blender jug (M) on the processor base as shown. Fold the blending lid (U) and place it in the drawer (T) on
the processor base and close the drawer.
4. Put the processor base and blender jug into the storage bag.
5. Zip the bag up.
7. MAINTENANCE
7.1. CLEANING AND CARE
The jug, blade set, cooking baskets, lids, strainers and tongues
may be washed with a sponge in warm soapy water or in the
dishwasher.
Use a damp cloth to clean the base unit
Important:
• Always unplug the appliance and wait for it to cool before cleaning.
• Clean the appliance after each use.
• Never immerse the motor unit in water.
• Wash blade with care: they are very sharp.
• Do not use abrasive products. Never pour bleach or chemical
sterilizing solutions/tablets into the appliance.
• After cleaning the blade, ensure that the seal is correctly
repositioned (see section 5.1.7).
7.2. DESCALING
A lime deposit may build up on the bottom of the water tank during
extended use and depending on the quality of the water used.
1. Pour a mixture of 50 ml of hot water and 150 ml of white vinegar
into the water tank. Steam cook for 3-5 minutes (don't let the vinegar
and water mixture totally evaporate in the tank, when the steam
cooking process is over, there should still be water in the tank).
2. Let this mixture act for around 2 hours before emptying the tank
and clean it with a damp cloth.
3. Fill the tank with 200 ml of water and steam cook for 20 minutes.
Empty and clean the pitcher before cooking any food again.
steaming
prevent the lid being attached.
basket
(K)
matches
up
with the tab on the small
steaming