Team kalorik TKG RAC 1004 Manual De Instrucciones página 12

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Onion rings
Bread rolls
Brunch menu:
Bacon
Fried eggs on top pan or scrambled eggs in the raclette pans
Mushrooms
Sausages
Tomatoes
French toast
Barbecue extras:
Tomatoes
Mushrooms
Courgette slices
Peppers
Baby corn
Asparagus spears
Recipe ideas:
Provencale tomatoes:
Make a paste of crushed garlic, salt, chopped parsley and olive oil. Spread onto halved
tomatoes. Place in the raclette pans and cook for 10 minutes.
Minted courgettes:
Brush slices of courgette with olive oil, sprinkle with finely chopped mint and cook in the
raclette pans for 15 minutes.
PROTECTION OF THE ENVIRONMENT – DIRECTIVE 2002/96/EC
In order to preserve our environment and protect human health, the waste electrical and
electronic equipment should be disposed of in accordance with specific rules with the
implication of both suppliers and users. For this reason, as indicated by the symbol
rating label or on the packaging, your appliance should not be disposed of as unsorted
municipal waste. The user has the right to bring it to a municipal collection point performing
waste recovery by means of reuse, recycling or use for other applications in accordance with
the directive.
Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
of the I/B. Don't change the page numbering. Keep the language
integrity.
12
Assembly page 12/52
on the
TKG RAC 1004 - 110315