1
TRIM INSTALLATION
Push CAP (1) over the O-RING SEAL (2).
Push ESCUTCHEON HOLDER (3) with lightly greased
O-RING SEAL (4) over CAP (1).
Attach the FIXATION PLATE (7) to the ESCUTCHEON
HOLDER (3) with the two SCREWS (5) provided.
Push ESCUTCHEON (6) flush against finished wall.
2
HANDLE INSTALLATION
Install HANDLE BASE (1) onto TEMPERATURE CONTROL KNOB (2)
Install HANDLE ADAPTER (3) onto HANDLE BASE (1) and tighten
with SCREW (4).
Align HANDLE (5) and push onto HANDLE ADAPTER (3).
Tighten SET SCREW (6) in handle with HEX WRENCH (7) SUPPLIED.
3
TRANSPOSED SUPPLY PIPING OR BACK TO BACK INSTALLATION
Should the hot and cold water supply pipes have been transposed making
adjustment impossible, proceed as follows:
Shut off water supply.
Remove handle and rim
Remove check stops and re-install them transposed.
Important note: RED CHECK STOP is now on the right of the mixer body and the BLUE
CHECK STOP is now on the left.
Turn the water supply back on and perform the temperature adjustment in step 4.
4
TEMPERATURE CALIBRATION
Check that arrow marking B points vertically upwards. If not, push the BLACK
CLAMP (1) on the SECURING RING (2) to the right, pull off KNOB MOUNT (3)
and reinstall KNOB MOUNT (3) with arrow "B" pointing upwards.
SET HOT LIMIT STOP
The maximum mixed water temperature is set at 109˚F at the factory.
This setting can be changed if desired.
Remove the TEMPERATURE LIMIT STOP (4) (H shaped Black Plastic part).
Reinstall it at the desired notch as indicated in the diagram to limit the maximum
mixed water temperature to 104˚F or 112˚F.
For 100˚F adjustment, turn the water supply on. Turn KNOB MOUNT (3) until the spout
temperature is 100˚F. Check that arrow marking A on the KNOB MOUNT (3) still points
upward after adjusting the thermostat to 100˚F. If not, pull out the RED LOCKING DEVICE (5).
Remove KNOB MOUNT (3) without turning by sliding out as indicated by the arrow.
Reinstall the KNOB MOUNT (3) so that the arrow marking A points upwards.
Reinstall RED LOCKING DEVICE (5).
5
OPERATING THE VALVE
Turn on water supply on and test installed fitting.
If the system is delivering all Hot or all Cold and no mixed water the pipes are probably transposed.
See step 3 for TRANSPOSED SUPPLY PIPING.
Operate valve from off to cold to hot. Check temperature. If max mixed water
temperature is to hot or to cold see step 4 and re-calibrate the valve.
1
2
4
GREASE ESCUTCHEON
O-RING SEAL
1
3
7
6
2
4
6
7
3
CHECK STOP
(RED TO BLUE)
ARROW
"B"
4
104
109
112
2
5
OFF
5
CHECK STOP
(BLUE TO RED)
1
ARROW
"A"
3
HOT
COLD
M 9 6 8 0 1 4