Westinghouse WST5019ME Serie Manual De Instrucciones página 10

Flushing
Flushing the iron is advised after every 5 uses or more regularly
to prevent harmful mineral build-up that can clog the iron and
prevent it from heating and steaming properly.
1. With the Iron unplugged, turn the Temperature Control Dial
to the "MIN" setting and press the Steam Button into the
NO STEAM position. Make sure that the Iron has cooled
completely.
CAUTION: IF THE IRON IS HOT, DO NOT FILL WITH
WATER.
2. Filling the Water Tank: Place the Iron in the horizontal
position (on its Soleplate). Using the Filler Cup provided,
slowly pour water through the Water Fill Opening until the
Water Tank is filled to the Maximum Water Level Line; DO
NOT OVERFILL.
IMPORTANT: Use tap water or distilled water only. DO
NOT use chemically descaled water or any other liquids.
DO NOT put any chemical cleaning agents or solvents
into the Water Tank.
3. With the Water Tank full, stand the Iron in the vertical posi-
tion (on its Heel Rest) on a heat resistant surface and plug
into a 127V outlet.
4. Turn the Temperature Control Dial to the "MAX" setting. The
red Thermostat Light will illuminate, indicating that the Iron is
heating. Once the Iron has reached the set temperature, the
red Thermostat Light will go off, indicating that the Iron is
ready for use.
5. Hold the Iron horizontally over a basin or bowl and press the
Steam Button into the STEAM position -- steam will begin to
flow through the Soleplate. Continue to hold the Iron in this
position until the Water Tank is empty. Water and steam will
flush the scale and dust through the Soleplate and into the
basin.
CAUTION: AVOID COMING IN CONTACT WITH
ESCAPING STEAM.
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