Sinbo SCO 5020 Manual De Instrucciones página 11

COOKING
4. Place the pot into the housing.
Wipe the water, sticking stains away from the outside of the pot, check and
clean the pot base and the heating plate, place the pot into the housing, rotate
lightly to ensure a full contact between the a click sound is heard.
5. Close the covers
Close the stainless steel lid. During the cooking, do not touch it!
6. Connect power
After attaching the plug to the appliance, plug cord into the outlet, the power
indicator will illuminate then, which means power has got through.
7. Cook food
Push down the cooking button, the cooking indicator illuminates and cooking
begins.
8. Stew food
When all the water in the rice has been dried away, the cooking button bounces
off automatically, the cooking indicator goes off and the warm keeping indicator
goes on. keep this state for fifteen minutes to improve the food's color, flavour
and taste.
KEEP WARM
1. lf not for immediate enjoyment, the cooker will keep the food warm
at 70 centigrade automatically.
2. Unplug from the outlet and the appliance in time after cooking.
CLEANING
1. Take out the pot, wash them with water and wipe dry.
2. Wipe the outside of the pot and clean it with soft cloth.
3. Do not use steel scourer or other coarse or abrasive cleaners to clean the
pot these will damage the surface.
4.In case that rice grain or other stains may be attached to the heating
plate, 320#sand paper is used to rub them away, then wipe the heating plate
clean with soft cloth to ensure full contact between the pot and the heating
plate.
SCO 5019, SCO 5020 INSTRUCTION MANUAL - 10 -