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18. Do not raise the lid during frying.
19. Use only the power button/ temperature regulator to operate the deep fryer. Use an
oven glove to remove the basket.
20. Do not move or carry the deep fryer during operation. Move the device only after use,
when it has cooled.
21. If the oil is not hot enough, do not hang a container with frozen food above it. This may
cause oli splashing. Excess ice must be removed from the food.
22. Do not mix different types of oil. Do not mix oil with water.
CAUTION: THE SURFACE AROUND THE FRYING BASKET IS HOT.
IT CAN CAUSE BURNS WHEN TOUCHED.
23.The device is not designed to work with external schedulers or separate remote control
system.
24.Cooking appliances should be positioned in a stable situation with the handles (if any)
positioned to avoid spillage of the hot liquids.
25. Accessible surface temperatures can be high when the appliance is
operating. Never touch the hot surfaces of the appliance.
26. The surfaces are liable to get hot during use.
DESCRIPTION OF THE DEVICE (FIG. A)
1. Lid handle
2. Fryer handle
5. Basket handle
6. Lid
USEAGE
Attaching the basket handle: (Fig.B) press the bars on the catch (1B). Insert the pins (2B) into the holes (3B). Snap the handle on the
catch (4B). Use the hook (5B) to lift the basket. Hook it over the edge of the fryer.
Heating oil or fat:
Open the lid and remove the basket. Pour approximately 1.5L of oil or insert 0.8kg of hard fat. Hard fat must be cut into small pieces.
Make sure that the oil or fat level is between the minimum and maximum marks.
Connect the deep fryer to the power supply and set the regulator (4) to the desired temperature. Heating oil usually lasts 10 minutes.
Use oil that is intended for frying at the right temperature.
When the oil gets brown, replace it.
FRYING:
When the oil reaches the desired temperature, open the lid, place the basket on the handle and put products in. Immerse the basket
slowly. Close the lid.
When the products are fried, turn the regulator/ power switch to "OFF" and disconnect the deep fryer from the power supply. Open the
lid, remove the basket and let the oil escape.
The device will switch on and off while frying so as to maintain the desired temperature.
CLEANING AND MAINTENANCE
Before cleaning, disconnect the deep fryer from the power supply and make sure that both the oil and the device have cooled.
Wash the external surface of the deep fryer using a clean damp cloth.
Never use coarse cloths or alcohol for cleaning the device.
Remove the handle from the basket and clean it using water with dishwashing liquid.
CAUTION: NEVER WASH THE DEVICE UNDER RUNNING WATER
TECHNICAL DATA:
Voltage: 220-240V ~50/60Hz
Power: 900W
Capacity: 1,5L
To protect your environment: please separate carton boxes and plastic bags and dispose them in corresponding waste
bins. Used appliance should be delivered to the dedicated collecting points due to hazarsous components, which may
effect the environment. Do not dispose this appliance in the common waste bin.
SICHERHEITSBEDINGUNGEN WICHTIGE ANWEISUNGEN ZUR SICHERHEIT DER
VERWENDUNG BITTE SORGFÄLTIG DURCHLESEN UND FÜR ZUKÜNFTIGE
VERWEISE AUFBEWAHREN
3. Indicator
7. Filter cover
5
5
9
9
0
0
8
8
2
2
5
5
6
6
8
8
3
3
7
7
5
5
8
8
4
4
DEUTSCH
4
4. Temperature regulator/ power switch
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