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Idiomas disponibles
PROBLEM
Espresso/coffee not hot
enough
Espresso/coffee too weak
Very loud noise during
grinding
Display shows "Water tank
empty" eventhough the tank
is full
"Empty grounds container" is
displayed outside tje allowed
dispensed quantity (6-14)
Water in the waste container
Coffee dispensing too slow
container.
Water runs into the waste
container instead of through
the coffee spout during
rinsing when switching the
coffee machine on and off
Coffee machine switches off
after rinsing or dispensing
coffee
Coffee machine cannot be
switched on
Coffee dispensing is very
uneven or only one-sided
CAUSE
• Cups too cold.
• Not enough coffee powder used.
• Coffee type changed, setting
changed.
• Grinding mechanism clogged by
foreign matter.
• Water system clogged.
• Waste container was emptied while
the coffee machine was switche off.
• Depending on grinding fineness and
coffee filling level, different size coffee
ground waste is formed, resulting
cycles other than indicated.
• Water leaks into the waste container
during each rinsing process.
• Grinding fineness set too fine.
• Grinding quantity set too high.
• Water system is calcified.
• Pressure in brewing unit is too high.
• Pressure in brewing unit too high.
• Not plugged in.
• Spout is clogged or blocked by
foreign bodies (e.g., coffee bean or
similar).
SOLUTION
• Warm up cups with hot
water.
• Increase the coffee temperature
• Measure coffee properly: top up with max.
1 measuring spoon of coffee beans.
• Set ground coffee quantity higher.
• Vary grinding fineness.
• Try a different coffee sort.
• Take the automatic grinding quantity
correction into consideration.
• Send the coffee machine to SAT service
for inspection.
• The coffee machine can still be operated
with powder coffee.
• As a precautionary measure, run the
cleaning or descaling program.
• Empty the waste container only when
the coffee machine is switched on.
• Empty the waste container only when
the coffee machine is switched on.
• Contact SAT service
• Set coarser grinding fineness
• Set ground coffee quantity lower
• Run the descaling programme
• Remove and clean the brewing unit. If the
brewing unit is closed, open before clea-
ning.
• Unscrew the brewing unit at the black
tooth pin."
• Remove and clean the brewing unit. If the
brewing unit is closed, open before clea-
ning.
• Unscrew the brewing unit at the black
tooth pin.
• Insert the mains plug.
• Pull the coffee spout upwards and clean
the inside or remove the foreign body
(e.g., coffee bean).
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