Water Supply Requirements
Read all directions before you begin.
IMPORTANT:
When your refrigerator was installed, the water connection
from the water source should have been connected to your
refrigerator. If your refrigerator is not connected to a water
source, see "Connect to Water Line" in the Installation
Instructions. If you have any questions about your water
connection, see "Troubleshooting" or call a licensed, qualified
plumber.
If you turn the refrigerator on before the water line is
connected, turn the ice maker OFF. See "Ice Maker and
Storage Bin."
All installations must meet local plumbing code requirements.
Water Pressure
A cold water supply with water pressure between 30 and 120 psi
(207 and 827 kPa) is required to operate the water dispenser and
ice maker. If you have questions about your water pressure, see
"Troubleshooting" or call a licensed, qualified plumber.
Reverse Osmosis Water Supply
IMPORTANT: The pressure of the water supply coming out of a
reverse osmosis system going to the water inlet valve of the
refrigerator needs to be between 30 and 120 psi (207 and
827 kPa).
If a reverse osmosis water filtration system is connected to your
cold water supply, the water pressure to the reverse osmosis
system needs to be a minimum of 40 psi (276 kPa).
If the water pressure to the reverse osmosis system is less than
40 psi (276 kPa):
Check to see whether the sediment filter in the reverse
osmosis system is blocked. Replace the filter if necessary.
Allow the storage tank on the reverse osmosis system to refill
after heavy usage.
If your refrigerator has a water filter, it may further reduce the
water pressure when used in conjunction with a reverse
osmosis system. Remove the water filter. See "Water Filtration
System."
If you have questions about your water pressure, call a licensed,
qualified plumber.
Water System Preparation
Please read before using the water system.
Immediately after installation, follow the steps below to make sure
that the water system is properly cleaned.
1. Open the freezer door and turn off the ice maker. For Style 1,
lift up the wire shutoff arm as shown. For Style 2, move the
switch to the OFF (right) setting as shown. The On/Off switch
is located on the top right side of the freezer compartment.
Style 1 – Non-Dispenser Models
Style 2 – Dispenser Models
NOTE: If your model has a base grille filter system, make sure the
base grille filter is properly installed and the cap is in the horizontal
position.
Do not use with water that is microbiologically unsafe or of
unknown quality without adequate disinfection before or
after the system.
2. Use a sturdy container to depress and hold the water
dispenser lever for 5 seconds, then release it for 5 seconds.
Repeat until water begins to flow. Once water begins to flow,
continue depressing and releasing the dispenser lever
(5 seconds on, 5 seconds off) for an additional 2 minutes. This
will flush air from the filter and water dispensing system.
Additional flushing may be required in some households.
NOTE: As air is cleared from the system, water may spurt out
of the dispenser.
3. Open the freezer door and turn on the ice maker. For Style 1,
lower the wire shutoff arm. For Style 2, move the switch to the
ON (left) position.
Allow 24 hours to produce the first batch of ice.
Discard the first three batches of ice produced.
Depending on your model, you may want to select the
maximum ice feature to increase the production of ice.
Using Controls
IMPORTANT:
The refrigerator control adjusts the refrigerator compartment
temperature. The freezer control adjusts the freezer
compartment temperature.
Wait 24 hours after you turn on the refrigerator before you put
food into it. If you add food before the refrigerator has cooled
completely, your food may spoil.
NOTE: Adjusting the refrigerator and freezer controls to a
lower (colder) setting will not cool the compartments any
faster.
If the temperature is too warm or too cold in the refrigerator or
freezer, first check the air vents to be sure they are not
blocked before adjusting the controls.
The preset settings should be correct for normal household
usage. The controls are set correctly when milk or juice is as
cold as you like and when ice cream is firm.
The actual temperature may differ from the display when a
door is open for an extended period of time.
NOTE: The factory recommended set points are 0°F (-18°C) for
the freezer and 37°F (2°C) for the refrigerator.
Turning Refrigerator On and Viewing Set Points
Press the ON/OFF touch pad.
NOTE:
After the refrigerator is turned on, the Over Temperature audio
alarm and indicator light may activate every 1¹⁄₂ hours until the
refrigerator and freezer temperatures are below 48°F (9°C) and
15°F (-9°C), respectively, or until the alarm is turned off. To
turn off the audio alarm and indicator light, see "Master Alarm
Reset."
The ON/OFF touch pad on the control panel shuts down
refrigerator functions such as cooling, lighting, fans and
compressors. To turn the power off completely, use the power
ON/OFF switch located behind the top grille. See "Power On/
Off Switch."
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