Important Safeguards - Fimar EASY LINE HBS220JS Manual Del Usuario

Key to main components of the appliance
A) Control panel: it is equipped with the control devices needed to operate the appliance.
B) Base: it is equipped with a collection surface for sliced food products and support feet (B1) to level the
appliance.
C) Rib: used to set food product thickness.
D) Cutting blade: it is equipped with a blade cover (D1)and slice guard to promote product detachment.
E) Carriage: it supports food product and is equipped with a handle (E2) to slide the carriage and a product
press device (E1) to keep the product to be sliced in place.
F) Sharpening unit: it is equipped with to abrasive disks and is used to sharpen the cutting blade.
SAFETY INFORMATION
READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING.
Please read and understand this entire manual before attempting to assemble, operate or install the product. This
manual contains important information about the assembly, operation and maintenance. General safety information
is presented in these first few pages. Please keep this manual for future reference and to educate new users of this
When using an electrical appliance, basic safety precautions should always be followed, otherwise,
the potential risk of fire, electric shock and/or injury will be occurred.
SAVE THIS INSTRUCTION.
product.

IMPORTANT SAFEGUARDS

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