Blackstone 1885 Manual Del Usuario página 9

Model 1885 | Owner's Manual | Assembly Guide
S T E P 0 8
the tank is firmly seated into both upper and lower hangers and connect the
regulator hose. (Please reference the Connection & Removal section of the
Fuel | Propane – 20lb. Tank chapter.)
S T E P 0 9 Proceed to the Griddle Seasoning Instructions section of the
Care & Maintenance chapter.
Griddle Cooking Station!
12
Hang LP Tank (NOT INCLUDED) on tank hangers. Be sure that
Enjoy cooking outdoors on your Blackstone 28"
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CLEANING THE GRIDDLE COOKING SURFACE
Care & Maintenance Assembly Guide | Owner's Manual | Model 1885
!
NEVER APPLY COLD
WATER ACROSS THE
WHOLE SURFACE OF A
HOT GRIDDLE AT ONCE.
This may cause warping.
S T E P 0 1
To clean griddle after
each use, cool griddle below 300° F.
!
Scrape food debris with spatula or
DO NOT USE SOAP ON
straight metal scraper.
THE GRIDDLE COOKING
SURFACE. This will destroy
the griddle's seasoning.
S T E P 0 2
Wipe down griddle
surface with paper towel.
S T E P 0 3
Divide griddle surface
into approximately 6" sections
(width of scraper tool). Apply a
small amount of water onto first
section with a bottle and then
scrape the water and debris toward
the grease trap. Move to the next 6"
section and repeat.
DO NOT USE MORE THAN TWO
TABLESPOONS OF WATER
AT A TIME.
1/4 cup of table salt may be used to
buff off stuck food residue.
S T E P 0 4
Wipe again with a
NEED HELP?
paper towel and dry completely.
Register your Blackstone product at
blackstoneproducts.com/register and
contact Blackstone Customer Service for
missing parts, assembly and operation
questions:
 PHONE:
S T E P 0 5
Apply thin coat of
435-252-3030 ext 1
cooking oil to maintain seasoning
and protect the griddle top.
EMAIL:
support@blackstoneproducts.com
ONLINE:
blackstoneproducts.com/pages/support
WA R N I N G
C A U T I O N
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