USING YOUR FOODI
GRILL – CONT.
TM
Air Crisp
1
Place cooking pot in the unit with the
indent on the pot aligned with the
bump on the main unit. Place the crisper
basket in the pot, then close the hood.
2 Press the AIR CRISP button. The
default temperature setting will display.
Use the up and down TEMP arrows to
adjust the temperature.
3 Use the up and down TIME arrows to
set the cook time in 1-minute increments
up to 1 hour.
4 Press the START/STOP button to begin
preheating. PRE will appear on the
display screen, and the progress bar
will begin. It can take up to 3 minutes
to preheat, depending on the selected
temperature setting.
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NOTE: While preheating is strongly
recommended for best results, you can
skip it by pressing the AIR CRISP button
again. "Add Food" will flash across
the screen. Open the hood and place
ingredients in the crisper basket. Once
the hood is closed cooking will begin
and the timer will start counting down.
Skip to step 7 for further instructions.
5 When preheating is complete, the unit will
beep and "Add Food" will flash across on
the display screen.
6 Open the hood and place ingredients
in the crisper basket. Once the hood is
closed, cooking will begin and the timer
will start counting down.
7 For best results, we recommend shaking
ingredients frequently. When you open
the hood, the unit will pause. Use silicone
tipped tongs when tossing your food or
oven mitts to shake the basket. When
done, replace the basket and close the
hood. Cooking will automatically resume
after hood is closed.
8 When cook time is complete, the unit
will beep and END will appear on the
display screen. Keep the hood open
after removing your food so the unit will
cool down more quickly. The stainless
steel wrap on the exterior of the unit
will be hot after cooking. If you need to
cook your food longer, simply press the
TIME up arrow to add more time, then
press the START/STOP button.
Roast
1
Place cooking pot in the unit with the
indent on the pot aligned with the bump
on the main unit, then close the hood.
2 Press the ROAST button. The default
temperature setting will display. Use
the up and down TEMP arrows to
adjust the temperature.
NOTE: To convert conventional oven recipes,
reduce the temperature by 25°F. Check food
frequently to avoid overcooking.
3 Use the up and down TIME arrows to set
the cook time, in 15-minute increments,
up to 4 hours.
GRILLCONTROL
4 Press the START/STOP button to begin
preheating. PRE will appear on the
display screen, and the progress bar
will begin. It can take up to 3 minutes
to preheat, depending on the selected
temperature setting.
NOTE: While preheating is strongly
recommended for best results, you can
skip it by pressing the ROAST button
again. "Add Food" will flash across
the screen. Open the hood and place
ingredients in the crisper basket. Once
the hood is closed cooking will begin
and the timer will start counting down.
5 When preheating is complete, the unit will
beep and "Add Food" will flash across on
the display screen.
6 Open the hood and place ingredients
in the pot. Once the hood is closed,
cooking will begin and the timer will
start counting down.
NOTE: During cooking, you can open the
hood to check on your food. The timer will
pause when the hood is opened and then
automatically resume after it is closed.
7 When cook time is complete, the unit
will beep and END will appear on the
display screen. Keep the hood open
after removing your food so the unit will
cool down more quickly. The stainless
steel wrap on the exterior of the unit
will be hot after cooking. If you need to
cook your food longer, simply press the
TIME up arrow to add more time, then
press the START/STOP button.
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