How to Broil
5
12
(cont.)
FOOD
Hamburgers
Hot Dogs
Sausage Links or Patties (pierce
casings before cooking)
Fish
These cooking times are an average and should be adjusted to
individual preferences. Turn foods halfway through cooking time.
Cook beef and pork to at least
APPROX. BROIL TIME
160°F (71°C).
20 minutes
Cook chicken to at least 165°F
15 minutes
(73°C).
15 to 20 minutes
Cook fish until at least 145°F (63°C)
or until opaque or flakes with a fork.
15 minutes
Visit foodsafety.gov for more safe
cooking temperature information.