How to Bake
• Do not totally enclose foods in aluminum foil. Foil can insulate
foods and slow down heating.
• To reheat rolls or biscuits, place on baking pan and heat at 300°F
(149°C) for 10 minutes.
• Reheat leftover roasts or casseroles at 350°F (177°C) for 20 to
30 minutes or until heated through.
8
(cont.)
FOOD
APPROX. BAKE TIMES
Fresh Chicken Breast
Fish Fillet
Turn foods halfway through cooking time.
Visit foodsafety.gov for more safe cooking temperature information.
• Bake foods such as pizza on the MIDDLE RACK POSITION. Place food
directly on oven rack or in baking pan.
• Bake foods such as a whole chicken on the LOW RACK POSITION.
Place food in baking pan.
INTERNAL
TEMPERATURES
F
30 minutes
170°
15 minutes
145°
C
77°
63°