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Secondary air
inlet
Primary air inlet
It's fundamental to open the inlet completely during lighting, just as it is advisable to leave the door ajar in order
to avoid condensation of the smoke on the glass panels. Once the device is heated the door can be closed and the
primary air inlet as well.
Secondary air inlet
Should always be open during lighting of the fire.
The secondary air inlet can be regulated when the device has heated up and there is an abundance of flames.
Regulating the secondary air inlet will allow more control over the combustion, slowing the process down and
making the most of each firewood load.
appliance when adjusting the primary air inlet and opening the door.
Even though the correct regulation of the air inlets will be acquired through your own use and experience with
your stove, this table will allow you to get off to a good start:
COMBUSTION PHASE
Lighting of the fire
Nominal heat
Minimal heat
Reloading
NB: on days of adversary weather conditions (low atmospheric pressure, strong colds); when the chimney is very
cold, or if you have a chimney with deficient draught, one can help start the draught heating up the conduct:
1
Prepare the firewood in the chimney for lighting.
Primary air inlet
Closed position
In order to avoid burns, always use the glove supplied with the
PRIMARY AIR
Open 100%
Open 30%
Closed 100%
Open only if necessary and close again
Open position
Open 100%
Open 30%
Regulate according to convenience
(25/100%) open
Open only if necessary and close again
SECONDARY AIR
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