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  • MEXICANO, página 125

COOKING MODES GUIDE

Your Multi-Cooker features over 10
Cooking Methods, including a Manual Mode,
and 4 Step-by-Step Cooking Modes, specially
designed for a variety of cooking tasks.
Refer to the quick guide below for Cooking
Methods and Step Cooking Mode options,
or see detailed explanations and tips for
each cooking mode on the following pages.
Keep
Slow
Simmer
Warm
Cook
COOKING METHODS
Cooking
Method
Temp* in ° C
Sear
Sauté
Bake
Boil/Steam
Simmer
Slow Cook
Keep Warm
STEP-BY-STEP COOKING MODES
Cooking Mode
Rice
Soup
Risotto
Pilaf
Porridge
Yogurt
* Preheating will appear in the display until the selected temperature is reached.
12
Boil/
Bake Sauté Sear
Steam
Min. Temp
Preset
Setting
in ° C
230° C
220° C
175° C
160° C
175° C
165° C
100° C
90° C
95° C
85° C
90° C
N/A
75° C
N/A
Step 1
Method
N/A
Sauté
Sauté
Sauté
Boil
Simmer
F
C
h
Sear
Manual Soup Risotto Pilaf Porridge Yogurt Rice
Max. Temp
Setting
in ° C
230° C
190° C
190° C
110° C
100° C
N/A
N/A
Step 2
Step 3
Method
Method
N/A
Boil
Simmer
Simmer
Boil
Simmer
Simmer
Culture
F
C
h
Sear
Max.
Cook time
Keep Warm
(hrs.)
Manual
Manual
Manual
Manual
Manual
Auto
N/A
Keep Warm
N/A
Auto
Manual
N/A
Manual
Manual
N/A
Manual
N/A
N/A
2
2
2
5
5
12
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