Maintenance
Cleaning the iron
WARNING
• DO NOT use a de-scaler or other chemical product as they may damage the
• DO NOT immerse the iron in liquid of any sort.
• DO NOT hold the iron under running water from the tap.
• DO NOT open the Drain Cap Except as instructed below.
Rinsing the boiler - cold appliance!
Risk of burns! Make sure the appliance is cold before rinsing. After unplugging,
WARNING
allow the appliance to cool for at least 2 hours before rinsing.
Please refer to the instructions below for rinsing.
1. Disconnect the power supply.
2. Allow the appliance to cool for at least 2 hours.
3. Fix the board in the highest position.
4. Place the drain receptacle under the boiler.
5. Unscrew the drain cap.
6. Unscrew the filling cap.
7. Pass the contents of a bottle of tap water through the boiler to
remove any scale.
8. Repeat this operation until the water coming out of the boiler is free
of residues.
9. Screw the drain cap back on.
10. Fill up with water.
11. Screw the filling cap back on.
N.B.: If no water comes out of the drain opening this should be unblocked
with a pointed instrument.
WARNING
Risk of splashes.
Rinse Table
To prolong the efficiency of the boiler and avoid calcium deposits, you must rinse the boiler regularly.
Calcium content
Weak or zero
Average
High
All manuals and user guides at all-guides.com
Use our Poli-Fer cleaning mat which you can obtain from your supplier making
sure you follow the written instructions. Clean the soleplate more often if you
use starch when ironing (even if the starch deposit is not visible).
boiler and the iron.
Number of hours use between two rinses
20 hours
15 hours
10 hours (following indications p.3)
8