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Idiomas disponibles
Idiomas disponibles
Key
& Key
Selecting the Key "
decrease cooking temperature 5℃(10 F) at a time. Keeping the Key held down will
rapidly change the temperature. Temperature Control range: 80℃-200℃.(175-400 F)
Selecting the Key "
decrease cooking time, one minute at a time. Keeping the key held down will rapidly
change the time,
Maximum 60 minutes；
Key
&
– Temperature/Timer Control Keys
Indicator light "
Indicator light "
Indicator light "
Indicator light "
Indicator light "
Indicator light "
Settings
This table below will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients differ in origin,
size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology instantly reheats the air inside the appliance instantly
Pull the pot briefly out of the appliance during hot air frying barely disturbs the process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimizes the end
result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the Hot-air
fryer within a few minutes after you added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the Hot-air fryer.
- Snacks that can be prepared in a oven can also be prepared in the Hot-air fryer
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
- Place a baking tin or oven dish in the Hot-air fryer basket if you want to bake a cake or
quiche or if you want to fry fragile ingredients or filled ingredients
You can also use the Hot-air fryer to reheat ingredients. To reheat ingredients, set the
temperature to 150℃ for up to 10 minutes.
—Temperature Control Keys
" The Key
o
"The Key
and Key
"
Procedure confirmed, product started to work
" Temperature light
" Timer light
" Temperature indicator
" Timer indicator
EN
and Key
symbols enable you to add or
symbols enable you to add or
o
" Recipe indicator
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