- Place a baking tin or oven dish in the Hot-air fryer basket if you want to bake a cake
or quiche or if you want to fry fragile ingredients or filled ingredients
- You can also use the Hot-air fryer to reheat ingredients. To reheat ingredients, set the
temperature to 150℃ for up to 10 minutes.
Cleaning
Clean the appliance after every use.
The pot and the non-stick coating basket. Do not use metal kitchen utensils or
abrasive cleaning materials to clean them, as this may damage the non-stick
coating.
1 Remove the mains plug from the wall socket and let the appliance cool down.
Note: Remove the pot to let the Hot-air fryer cool down more quickly.
2 Wipe the outside of the appliance with a moist cloth.
3 Clean the pot and basket with hot water, some washing-up liquid and a non-abrasive
sponge.
You can use degreasing liquid to remove any remaining dirt.
Tip: If dirt is stuck to the basket or the bottom of the pot, fill the pot with hot water with
some washing-up liquid. Put the basket in the pot and let the pot and the basket soak
for approximately 10 minutes.
4 Clean the inside of the appliance with hot water and non-abrasive sponge.
5 Clean the heating element with a cleaning brush to remove any food residues.
EN
:
1.Add 3 minutes to
the preparation time
when you start frying
while the Hot-air fryer
is still cold;
2.Turn or shake once
during baking;