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Idiomas disponibles
ENGLISH
TONGS FOR TRAY AND GRILL (14)
Tongs (14) were designed to extract the tray and the grill from the
oven. It is recommended to always use them to prevent burns.
INSTRUCTIONS FOR USE
ON FIRST USE
Wash and thoroughly dry all the parts that come into contact with
food as described in the "CLEANING AND MAINTENANCE" paragraph.
Upon first use, it is advisable to run the empty oven in the "conventional
oven" function for approximately 10 minutes setting the oven maximum
temperature by means of the thermostat dial (3). This operation
removes any odours coming from the new appliance. During the
oven running, make sure the room is well ventilated.
PUTTING INTO OPERATION
• Rest the appliance on a horizontal, stable and heat resistant
surface, away from inflammable materials or objects.
• Place grill (15) or tray (13) in one of the cooking shelves (9) inside the
oven.
• Set the desired cooking function by means of the selector dial (4)
and set the proper temperature according to the food to be cooked
by means of the thermostat dial (3).
• Completely unwind the power cord and connect it to the power
outlet.
• Turn the timer dial (5) setting the proper operating time adding 10
minutes for the oven preheating.
The oven starts operating and the pilot light (6) turns on.
• After the first 10 minutes, open door (7) by means of the proper
handle (8) and place the food to be cooked in the oven.
When performing this operation, use tongs (14) being careful not
to touch the hot parts of the oven. If necessary, use an oven mitt.
• After the set time has elapsed, the appliance will stop to operate
immediately, emitting a short beep.
When the timer is in the "0" position, the pilot light (6) remains off.
• Open the oven door by means of the proper handle (8) and extract
accessories (13-15) by using tongs (14): be careful not to touch
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