Pit Boss LEGACY H3 Guia De Instalacion página 4

INSTALLING THE NEW CONTROLLER
Tools required: Phillips screwdriver, zip-tie.
1. Remove the new Controller from packaging.
2. Take the disconnected four WHITE connectors and one BLACK connector from the
bottom of the hopper (hanging loose) and string them up into the hopper, poking
them out through the Controller opening on the front.
3. Prepare the new Controller for wire connecting. Holding the new Controller infront
of the opening, match and connect all the connectors appropriately. Ensure the
wires of each are connected firmly.
POWER CORD
IGNITER
AUGER MOTOR
COMBUSTION FAN
GRILL PROBE
4. Next, carefully tipping the top edge forward, insert the Controller bottom edge into
the hopper opening. Once the bottom three clips are all in position, tip the top edge
of the Controller into the hopper to lock the top three clips. The Controller should sit
firmly into position. No wires should be exposed through the front of the hopper.
5. Take hold of the wires through the bottom of the hopper and fold them inside,
behind the Controller.
IMPORTANT: Observe the auger motor and combustion fan. Take care
to ensure none of the wires are near these components. Use a zip-tie
to fasten the wires together.
TESTING OPERATION OF THE NEW CONTROLLER
Each of the functions of the Controller have been factory checked before shipping. However, it is suggested
that you verify the operation of the new Controller once more. Follow the following instructions to test the new
Controller is operating as normal.
i. Plug the power cord into a grounded power source. Open the main barrel lid. Check the fire pot to ensure there is
no obstruction for proper ignition. Open the hopper lid. Ensure there are no foreign objects in the hopper or auger
feed system. Fill the hopper with dry, all natural barbecue hardwood pellets.
ii. Turn the Temperature Control Dial to a low temperature position. Press the Power Button to turn the unit on. This
will activate the start-up cycle. The auger feed system will begin to turn, the igniter will begin to glow and the
fan will supply air to the fire pot. The grill will begin to produce smoke while the start-up cycle is taking place.
The barrel lid must remain open during the start-up cycle. To confirm the start-up cycle has begun properly, listen
for a torchy roar, and notice some heat being produced.
iii. After all operations are checked, with the main barrel lid remaining closed, press and hold the Power Button for
three seconds to Power-down the unit. The grill will begin its automatic cool-down cycle. The auger system will
stop feeding fuel, the flame will burn out, and the fan will continue to run until the cycle is complete.
4
CONNECTOR HOPPER WIRE
WHITE BLACK/WHITE
WHITE WHITE/WHITE
WHITE RED/RED
WHITE YELLOW/YELLOW
BLACK BLACK
CONTROLLER WIRE
BLACK/WHITE
PURPLE/WHITE
RED/WHITE
YELLOW/WHITE
WHITE