Instructions For Cooking - universalblue UBH2301-21 Manual De Instrucciones

Thermostat light
This goes on every time the thermostat acts to stabilize the cooking
temperature in the oven and it goes off when the oven reaches the
pre-set temperature.
ACCESSORIES
Grills: To grill dishes or place containers for roasting or baking food.
Universal tray: For cooking large amounts of food such as biscuits,
pastries, frozen foods, etc., or to collect fat or meat cooking spills.
NOTICE ON THE PLACEMENT OF THE GRILLS:
For safe use of the grills, it is imperative to always place them
between the side rails of the oven. This will ensure proper removal
of the grill and hot food will not slip or fall.

7. INSTRUCTIONS FOR COOKING

For perfect roasting, the oven has to be pre-heated to the pre-set
cooking temperature. Only very fatty meat can be cooked with the
oven starting from cold. Never use shallow pans or the drip-tray as
pans for roasts, to dirty the walls of the oven as little as possible,
avoid the fat splattering, the juices burning quickly and smoke
being produced.
Traditional heating
This is particularly suitable for roasting game and baking bread and
sponge cakes. It is a good rule to put the food to be cooked in the
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