Koro BEREITER_003 Manual De Instrucciones página 15

4.6 RECIPES
Use your freshly made milk foam in a wide variety of drinks. Below you will find a few
recipes to try:
1. Warm matcha latte
Ingredients: 1 teaspoon matcha + 50 ml cold water + 150 ml milk
– Put the matcha powder + 50 ml cold water in the milk frother and select operating
mode 1 or 2 (14 or 8)
– Pour the matcha into a cup.
– Add 120 ml of milk into the milk frother and select operating mode 1 or 2 (14 or 8).
– Add the frothed milk to the matcha.
2. Iced matcha latte
Ingredients: 1,5 teaspoon matcha + 50ml cold water + 150 ml milk
– Put the matcha powder + 50ml cold water into the milk frother and select mode 4 (10).
– Pour the matcha into a cup.
– Add 120ml of milk to the milk frother and select mode 4 (10)..
– If you like, add ice cubes.
3. Golden milk
Ingredients: Use golden milk powder or make it yourself: 2 teaspoons ground turmeric,
2 teaspoons ground ginger, 1 teaspoon cinnamon, 1 teaspoon pepper, and mix every-
thing together. Use ½ teaspoon of golden milk powder to make 200 ml of golden milk.
– Put the golden milk powder and 200 ml of milk into the machine and select operating
function 1 or 2 (14 or 8).
Or
– Put the golden milk powder in the machine + 50 ml of milk and select operating
function 1 or 2 (14 or 8). Pour the contents of the blender into a cup, add the remaining
150ml of milk to the blender and select operating function 1 (14). Add the milk foam to
your cup.
4. Cappuccino
Ingredients: 1 cup of espresso + 100 ml milk
– Pour 100 ml of milk into the machine and select operating function 1 or 2 (14 or 8),
depending on the desired froth.
– Pour the milk onto the espresso.
We wish you the best of luck!
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4.7 CLEANING AND MAINTENANCE
Danger from electric shock
Disconnect the power chord from the socket before cleaning the base (11).
Do not immerse the base in water or other liquids.
Danger of burns
Wait until the jug (6) has cooled down completely before cleaning it.
Damage warning
Do not use abrasive or corrosive cleaning agents or scratching objects
(e.g. metal sponges) for cleaning.
Note
The milk frother and accessories must not be cleaned in the dishwasher.
Easy cleaning:
1. Leave the whisk (5) in place.
2. Fill the jug (7) with water, observing the MIN and MAX marks, and put on the lid (2).
3. Now let the milk frother run for about 30 seconds.
4. Then rinse the jug (7) with plenty of clean water and rinse the lid (2) under running
water.
Thorough cleaning:
1. Unplug the power chord (12) from the socket.
2. Remove the whisk (4 or 5).
3. Clean the inside of the jug (7) with warm water and a little washing up liquid.
Use a sponge or a soft cloth. Take special care to remove any milk residue on
and around the whisk drive shaft. Rinse the jug (7) with sufficient water.
4. Pull the lid seal (3) off the lid (2) and clean both parts in mild rinsing water.
Rinse with clean water, dry both parts thoroughly and slide the lid seal (3) back
onto the lid (2).
5. Clean the whisk (4 or 5) in mild rinsing water and rinse it with clear water.
6. Then rinse the jug (7) with plenty of clean water and rinse the lid (2) under running
water. Clean the outer surfaces, the base (11) and the mains cable (12) with a soft,
slightly damp cloth or, in the case of stubborn dirt, with a little mild washing-up
liquid. Then dry all parts thoroughly.
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