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Idiomas disponibles
Idiomas disponibles
IMPORTANT NOTICES
•
This coffee maker is designed for home use and should never be used for commercial
or industrial use under any circumstances. Any incorrect use or improper handling of
the product shall render the guarantee null and void.
•
This coffee maker is to be connected and used in accordance with the information
stated on its characteristics plate.
•
This coffee maker must be connected to an earthed socket. If it is absolutely necessary
to use an extension cable, make sure that it is suitable for 16A and has a socket with an
earth connection.
•
The supply cord must not be tangled or wrapped around the product during use.
•
The electrical plug must not be removed from the socket by pulling the cable.
•
Do not leave the supply cord hanging over the working surface, to prevent the coffee
maker from falling.
•
Do not allow the supply cord to come into contact with sharp edges or with hot
surfaces.
•
Do not use the coffee maker, or connect and disconnect to supply mains with the hands
and / or wet feet.
•
The coffee maker must never be placed directly under the tap to fill the water tank.
•
Unplug the coffee maker immediately from the mains in the event of any breakdown
or damage, and contact and official technical support service. In order to prevent any
risk of danger, do not open the appliance. Only qualified technical personnel from
the brand's official technical support service may carry out repairs on the product.
•
Turn the power off and disconnect the plug:
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in the event of any breakdown or damage;
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before taking out the brewing unit;
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before cleaning the coffee maker;
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if the coffee maker is not going to be used for a long period of time;
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Do not insert your fingers or any other object into the coffee grinder!
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The coffee maker must be used and placed on a stable surface.
•
Make sure that the coffee maker is kept dry, ventilated and away from any source of
heat.
•
Do not use outdoors. Do not leave the coffee maker exposed to weather conditions
(rain, sun, frost, etc.).
•
Temperature for usage and storage shall be above 0ºC. Operating the coffee maker
below such temperature may cause serious damage due to water freezing.
•
Never use warm or hot water to fill the water tank, as this could cause damage.
Use always room temperature water.
•
Do not operate the coffee maker with the water tank empty. Make sure there is enough
water before each use.
•
Do not remove the drip tray during operation.
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Do not touch hot surfaces. Only handles and knobs should be touched.
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Never aim the steam or hot water at persons.
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Do not use caramelized coffee beans.
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Do not use accessories from any other manufacturer.
B&B TRENDS SL. is not responsible for any damage that may be caused to people, animals
or objects as a result of failure to comply with these warnings.
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INDEX
1. COFFEE MAKER PREPARATION .....................................................................................................72
1.1. Filling the water tank ..................................................................................................................72
1.2. Water tank refilling warning ...................................................................................................72
1.3. Filling coffee beans container ................................................................................................72
1.4 Filling ground coffee compartment .......................................................................................73
1.5 Adjusting grinder setting ...........................................................................................................73
1.6 Water filter .....................................................................................................................................73
2. BEFORE FIRST USE ........................................................................................................................... 74
3. SETTING UP THE COFFEE MAKER .................................................................................................76
3.1. Selecting the temperature .......................................................................................................76
3.2. Selecting water hardness .......................................................................................................76
3.3. Adjusting user choices ..............................................................................................................77
3.4. Activating water filter ...............................................................................................................79
3.5. Setting auto shut off time .......................................................................................................79
3.6. Deactivating / activating beeps ...........................................................................................80
3.7. Restoring factory settings .......................................................................................................81
4. DRINKS PREPARATION ....................................................................................................................81
4.1. Selecting water volumen per cup ..........................................................................................81
4.2. Selecting coffee strength ....................................................................................................... 82
4.3. Preparing Espresso coffee ..................................................................................................... 83
4.4. Preparing coffee (Lungo) ........................................................................................................84
4.5. Preparing hot water for drinks ............................................................................................. 86
4.6. Preparing drinks using steam ............................................................................................... 87
5. MAINTENANCE AND CLEANING ...................................................................................................88
5.1. Emptying the drip tray ..............................................................................................................88
5.2. Emptying coffee grounds collector .....................................................................................88
5.3. Cleaning the brewing unit....................................................................................................... 89
5.4. Cleaning ground coffee inlet ................................................................................................. 90
5.5. Cleaning water circuit using tablets .................................................................................... 91
5.6. Descaling the coffee maker ................................................................................................... 92
5.7. Cleaning the water tank ........................................................................................................... 93
5.8. Cleaning the milk frother ........................................................................................................ 94
5.9. Cleaning the housings ............................................................................................................. 94
6. ACCESSORIES ..................................................................................................................................... 95
6.1. Cleaning tablets .......................................................................................................................... 95
6.2. Descaling solution .................................................................................................................... 95
6.3. Water filter ................................................................................................................................. 95
6.4. Test strips .................................................................................................................................... 95
7. WARNING ICONS ............................................................................................................................... 95
8. TROUBLE SHOOTING ....................................................................................................................... 96
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