Electrolux KOCGS30TX Manual De Instrucciones página 16

Steel grill (E)
• Do not put the hot baking dish on cold /
wet surfaces.
• Do not pour cold liquids into the baking
dish when it is hot.
• Do not use the baking dish on a hot
cooking surface.
Put the baking dish on the steel grill and cover it with the lid. Put the injector tube into the hole in
Step 1
the lid. Put the baking dish onto the second shelf position from the bottom.
Step 2 Connect the injector tube to the steam inlet.
Step 3 Set the oven for the steam cooking function.
9.5 Direct steam cooking
Put the baking dish on the steel grill. Add some water. Do not use the lid.
WARNING!
The injector may be hot when oven operates. Always use oven gloves. Remove
the injector from the oven when you do not use steam function.
Step 1 Connect injector with injector tube. Connect injector tube to the steam inlet.
Put the baking dish onto the first or second shelf position from the bottom.
Step 2
Make sure that injector tube is not jammed. Keep the injector away from the heating element.
Step 3 Set the oven for the steam cooking function.
When you cook food such as chicken, duck, turkey or large fish, put the injector inside the food.
10. ADDITIONAL FUNCTIONS
10.1 Cooling fan
When the oven operates, the cooling fan
turns on automatically to keep the surfaces of
the oven cool. If you turn off the oven, the
cooling fan can continue to operate until the
oven cools down.
16 ENGLISH
Injector, injector tube, and a steel grill.
• Do not clean the baking dish with
abrasives, scourers and powders.
9.4 Steam cooking in a dietary
baking dish
10.2 Safety thermostat
Incorrect operation of the oven or defective
components can cause dangerous
overheating. To prevent this, the oven has a
safety thermostat which interrupts the power