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Franke FRSM 905 C TOD BK Manual De Instalación Y Servicio página 12

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Idiomas disponibles
  • MX

Idiomas disponibles

  • MEXICANO, página 46
CLEANING AND MAINTENANCE
First of all remove stray food bits and grease drops from the cooking
surface with the special scraper (Fig. 4).
Then clean the hot area with a papertowel as best as possible, then rinse
again with water and dry with a clean cloth.
Pieces of aluminum foil and plastic material which have inadvertently
melted or sugar remains or highly sacchariferous food have to be
removed immediately from the hot cooking area with the special scraper
(Fig. 4).
This is to avoid any possible damage to the surface of the top.
Fig. 4
TROUBLESHOOTING
ERROR
CAUSE
CODE
F0
Interface error
F1
Single key error
F2
Key error
F3/F4
Temperature sensor error
F5
Interface error
F6
Hot touch control error
FC/FT/FE
Temperature sensor error
FC
Sensor error
FR
Relay error
FH
Eprom error
Disconnect and reconnect the power supply. If the error persists, call after sales support.
Clean the key surface. If the error persists contact the service.
Clean the surface of the keys. If the error persists contact the service.
The error should disappear when a safe value returns. If the error persists contact the service.
The error should disappear when a safe value returns. If the error persists contact the service.
The error should disappear when a safe value returns. If the error persists contact the service.
Wait for the temperature to drop. If the error persists contact the service.
The auto check removes the error when a safe value returns. If the error persists contact the service.
There may be a problem with one of the relays. Disconnect the power supply, wait one minute and switch on
again. If the error persists, call after-sales support.
– 12 –
Under no circumstances should abrasive sponges or irritating chemical
detergents be used such as spot removers.
DO NOT USE STEAM CLEANERS.
When one makes use of heating elements, we advise receptacles with
at bottom (Fig. 5) having same diameter or lightly higher than that of
the hot area.
NO
Fig. 5
-
Avoid over ows of liquid, therefore when boiling happens, or in any
case when liquid is heated, reduce the heat supply.
-
Don't leave the heating elements on without receptacles on the top
or with void pots and pans.
If there is even a slight crack in the cooking surface, immediately
disconnect the power supply to avoid the possibility of electric shock.
SOLUTION
NO
YES

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