USING THE AIR FRY/COOKER FUNCTIONS – CONT.
NOTE: Before using Bake/Roast, allow
the unit to preheat for 5 minutes as you
would your conventional oven.
Bake/Roast
1
Be sure to position the Cook & Crisp
tray in the bottom of the pot.
2 Move SmartSwitch to AIR FRY/COOKER,
then use the centre arrows to select
BAKE/ROAST. The default temperature
setting will display. Use the up and
down arrows to the left of the display
to choose a temperature from 120°C to
START
TEMP
TIME
210°C.
STOP
RAPID COOKER
AIR FRY / COOKER
SPEEDI MEALS
GRILL
STEAM AIR FRY
AIR FRY
STEAM BAKE
BAKE/ROAST
TEMP
STEAM
DEHYDRATE
SEAR/SAUTÉ
SLOW COOK
3 Use the up and down arrows to the right
of the display to adjust the cook time
up to 1 hour in 1 minute increments
and from 1 hour to 4 hours in 5 minute
increments.
4 Press START/STOP to begin cooking.
5 When cook time reaches zero, the unit
will beep and "End".
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Dehydrate
1
Be sure to place the Cook & Crisp tray in
the bottom position.
2 Move SmartSwitch to AIR FRY/COOKER,
then use the centre arrows to select
DEHYDRATE. The default temperature
setting will display. Use the up and down
arrows to the left of the display to choose
START
TEMP
TIME
STOP
a temperature between 40˚C and 90˚C.
RAPID COOKER
AIR FRY / COOKER
SPEEDI MEALS
GRILL
STEAM AIR FRY
AIR FRY
STEAM BAKE
BAKE/ROAST
TEMP
STEAM
DEHYDRATE
SEAR/SAUTÉ
SLOW COOK
3 Use the up and down arrows to the right
of the display to adjust the cook time
between 1 and 12 hours, in 15 minute
increments.
4 Press START/STOP to begin cooking.
5 When cook time reaches zero, the
unit will beep and "End".
Sear/Sauté
1
Before getting started, be sure to
remove the Cook & Crisp tray from the
pot. Add ingredients to the pot.
2 Move SmartSwitch to AIR FRY/COOKER
then use the centre arrows to select SEAR/
SAUTÉ. The default temperature setting
will display. Use the up and down arrows
to the left of the display to select "Lo1,"
START
TEMP
TIME
STOP
"2," "3," "4," or "Hi5."
RAPID COOKER
AIR FRY / COOKER
SPEEDI MEALS
GRILL
STEAM AIR FRY
AIR FRY
STEAM BAKE
BAKE/ROAST
TEMP
STEAM
DEHYDRATE
SEAR/SAUTÉ
SLOW COOK
NOTE: There is no time adjustment available
when using the Sear/Sauté function.
3 Press START/STOP to begin cooking.
4 Press START/STOP to turn off the
SEAR/SAUTÉ function. To switch to
a different cooking function, press
START/STOP to end the cooking
function then use the Smart Switch
and centre arrows to select your
desired function.
NOTE: You can use this function with
the lid open or with the lid closed.
NOTE: ALWAYS use nonstick utensils
in the cooking pot. DO NOT use metal
utensils, as they will scratch the nonstick
coating on the pot.
NOTE: SEAR/SAUTÉ will automatically
turn off after 1 hour for "4" and "Hi5"
and 4 hours for "LO1," "2," and "3."
Slow Cook
1
Before getting started, be sure to
remove the Cook & Crisp tray and add
ingredients to the bottom of the pot.
DO NOT fill the pot past the max fill line
(indicated on the inside of the pot).
2 Move SmartSwitch to AIR FRY/
COOKER, then use the centre arrows
select SLOW COOK. The default
temperature setting will display. Use the
up and down arrows to the left of the
display
START
TEMP
TIME
STOP
to select "Hi," "Lo," or "bUFFEt".
RAPID COOKER
AIR FRY / COOKER
SPEEDI MEALS
GRILL
STEAM AIR FRY
AIR FRY
STEAM BAKE
BAKE/ROAST
TEMP
STEAM
DEHYDRATE
SEAR/SAUTÉ
SLOW COOK
3 Use the up and down arrows to the right
of the display to adjust the cook time.
NOTE: The SLOW COOK BUFFET time
setting may be adjusted between 2 and 12
hours; the SLOW COOK LO time setting
may be adjusted between 6 and 12 hours.
The SLOW COOK HI time setting may be
adjusted between 4 and 12 hours.
4 Press START/STOP to begin cooking.
5 When cook time reaches zero, the unit
will beep, automatically switch to Keep
Warm mode and begin counting up.
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