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result in fire. NEVER try to
extinguish a fire with water, but
switch the appliance off and
then cover the flame e.g. with a
lid or a fire blanket.
•
WARNING: The cooktop is hot
during use and it remains so for
some time after being switched
off. The risk of burns remains
until the residual heat indicators
have gone out.
•
WARNING:
guards
designed
manufacturer of the cooking
appliance or indicated by the
manufacturer of the appliance
in the instructions for use
as suitable or hob guards
incorporated in the appliance.
The use of inappropriate guards
can cause accidents.
•
CAUTION:
process has to be supervised. A
short term cooking process has
to be supervised continuously.
•
DANGER OF FIRE: Do not
store items on the cooking
surfaces! Metallic objects such
as knives, forks, spoons and
lids should not be placed on
the hob surface since they can
become hot.
•
Always
switch
zones off after use!
The appliance is not intended to be
operated by means of an external
timer or separate remote-control
system. This is not applicable in
case of switching-off the operation
by means of the devices covered by
Use
only
hob
by
the
The
cooking
the
cooking
EN 50615.
The manufacturer's trademark and
model type can be found in the
lower part of the device, visible after
opening the doors or drawers.
INSTALLATION INSTRUCTIONS
These instructions are for a specialized installer
and are a guide for the installation process,
regulations and maintenance in accordance
with the law and current standards. To fix the
induction hob onto the cooktop, you need
to fit the fixing brackets first , by using the
screws provided (other screws shall not be
used as they could damage the inside of the
induction hob). In the case of a built-in oven,
or any other appliance generating heat, it shall
be installed directly under the vitro-ceramic
hob and an adequate insulation between the
oven and the hob shall be provided, in order
to ensure that the oven does not exceed 60°C.
Failure to follow this precaution, could cause a
malfunction in the TOUCH CONTROL system.
POSITIONING
The domestic appliance was built in order
to be encased on a work surface, the way it
is illustrated in the graph (Fig.1). Place the
hob in its specific hole, screw and lock the
appliance on the worktop using the 4 brackets
and screws included in the packaging, then
tighten . (Fig.2a - 2b).
VENTILATION
The distance between the cooktop and built-
in kitchen's furnitures or cooking apparatuses
must guarantee sufficient ventilation of the
air. Not to use the cooktop if in the oven is in
course the pyrolysis process.
ELECTRICAL CONNECTIONS
Before making the electrical connections,
check that:
- the system ratings meet the ratings indicated
on the identification plate fixed on the lower
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