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Idiomas disponibles
Idiomas disponibles
CLEANING AND MAINTENANCE
For the sake of a good appearance and reliability, keep the unit clean. The modern
design of the unit facilitates maintenance to a minimum. The parts of the unit
which come into contact with food have to be cleaned regularly.
Before any maintenance and cleaning, disconnect the power.
Set all controls in the OFF position.
Wait until the inside of the unit is not hot but only slightly warm-cleaning is
easier than when warm.
Clean the surface of the unit with a damp cloth, soft brush or fine sponge
and then wipe dry. In case of heavy soiling, use hot water with non-abrasive
cleaning product.
For cleaning the glass of the oven door, do not use abrasive cleaners or sharp
metal scrapers, these can scratch the surface or lead to the glass being
damaged.
Never leave acidic substances (lemon juice, vinegar) on stainless steel parts.
Do not use a high pressure cleaner for cleaning the unit. The baking pans
may be washed in mild detergent.
DISPOSAL: Do not
dispose this product
as unsorted municipal
waste. Collection of
such waste separately
for special treatment
is necessary.
The european directive 2012/19 /UE on wasted
electrical and electronic equipments (WEEE),
requires that household electrical appliances must
not be disposed of in the normal unsorted
municipal waste stream. appliances must be
collected separately in order to optimize the
recovery and recycling of the materials they
contain, and reduce the impact on human health
and the environment.
The crossed out "wheeled bin" symbol on the
product reminds you of your obligation, that when
you disposed of the appliances, it must be
separately collected. Consumers should contact
their local authority or retailer for information
concerning the correct disposal of their old
appliance.
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