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9. SECURING THE CHIMNEY
Parts Required:
1
x
Chimney Gasket (#11)
1
x
Chimney Stack (#12)
1
x
Chimney Cap (#13)
Installation:
•
Locate the chimney opening on the side of the Main Barrel. Remove
the pre-installed two screws, locking washers, and washers.
•
From the outside of the Main Barrel, secure the Chimney Gasket and
Chimney Stack to the side panel by re-installing the two screws, locking
washers, and washers. The screw will fasten to the pre-mounted nut
on the inside of the barrel.
•
Next, secure the Chimney Cap onto the top of the Chimney Stack with
the screw and nut as shown.
NOTE: Adjust the Chimney Cap to affect the airflow inside the main
grill. If cooking at low temperature, keep the cap more open. Ensure
the Chimney Cap allows for air to escape.
10. INSTALLING THE COOKING COMPONENTS
Parts Required:
3
x
Cooking Grids (#2 & #3)
1
x
Upper Cooking Rack (#1)
1
x
Flame Broiler Main Plate (#7)
1
x
Flame Broiler Slider (#6)
1
x
Flame Broiler Adjusting Bar Handle (#15)
1
x
Flame Broiler Adjusting Bar (#16)
Installation:
•
First, place the diffuser plate into the bottom of the main barrel so the
central opening aligns directly with the circular fire pot on the base of
the main barrel. The diffuser plate does not require fastening to the
bottom of the main barrel or the fire pot. Note illustration 10A.
NOTE: Both flame broiler parts are lightly coated with oil to avoid
rusting when shipped.
•
Insert the flame broiler main plate into the main grill, right side first.
Rest the flame broiler main plate on the built-in ledge (on the inside
right) of the main grill that directs grease towards the grease bucket.
Slide the entire piece to the left side, and the two slots on the flame
broiler main plate will fit into the rounded ledge above the fire pot. It
will sit slightly at a downward angle. Note illustration 10B.
IMPORTANT: If the flame broiler main plate is on the base of the
barrel, it is installed incorrectly. The flame broiler should sit at an
angle, with the left side sitting higher than the right.
•
Place the flame broiler slider on top of the flame broiler main plate,
covering the slotted openings. Ensure the raised tab is on the left,
to easily adjust for direct or indirect flame when cooking. Note
illustration 10C.
10
9
11
10A
10B
7
10C
6
比例
13
12
7
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