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The machine you have purchased has a safety thermostat in the boiler and another for the tub, so that
in the event of the breakdown of any of the main thermostats, the safety thermostats switch off the
corresponding heating.
6.1.3
Preparation of the dishes
Before washing the dishes, the preparatory steps below should be followed:
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6.1.4
Selecting the wash cycle.
Before starting the wash cycle, place the corresponding basket containing the dishes in the machine.
To start the wash process, turn the selector switch. Switch from STANDBY to any of the wash cycles.
Each wash cycle corresponds to a wash time that should be selected according to the user require-
ments. Then close the hood and the wash cycle will start automatically. Figures 8 and 9 show the dif-
ferent positions of the wash cycle selector switch. Please refer to the correct model.
6.1.4.1 Thermo‐stop
The machine you have purchased is not fitted with the thermo-stop function. This is only fitted in
higher ranges.
6.1.5
Stopping the wash cycle and end of wash cycle.
The wash cycle can be stopped in the following ways:
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During the first heating of the day, the boiler may reach a higher
temperature than that mentioned above due to heating inertia. This is
normal. If pressurised steam is observed coming out of the rinse
branch nozzles, while the boiler is heating, the technical service should
be notified.
Remove the largest pieces of waste from the dishes before placing them in the baskets.
Wash glassware first.
Put the plates in the rack basket.
Place the glasses upside down.
Place the cutlery in the cutlery baskets with the handles downwards. The different pieces of
cutlery can be mixed.
Place the cutlery baskets in the lower baskets.
The hood must be closed for the machine to start the wash cycle. For
safety reasons, if the hood is open, the wash cycle will not start.
By switching off the machine → the cycle stops completely.
By opening the hood → when the hood is closed the cycle is resumed.
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