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Note
• Make sure the water tank lid is correctly locked in place.
7
Plug in the appliance.
8
Turn the control knob to steam setting (fig.
the "Ingredients and steaming time" chapter for the recommended
water volume for steaming.
» The yellow light will turn on, indicating the appliance is steaming.
» When the steaming cycle is finished, the appliance will
automatically turn off and the indicator light will go out.
9
After steaming, turn the control knob back to the "off" position
(fig.
). Wait 2 minutes or until there is no more steam coming from
m
the top of the jar before removing it.
Caution
• If you intend to start another steaming cycle, let the appliance cool
down for 10 minutes and empty any remaining water out of the water
tank before you refill and start a new steaming cycle.
Note
• Do not turn the control knob to "off" position before the steaming
cycle finished, so as to avoid insufficient steaming and water left in
the tank.
Blending after steaming
Caution
• Ensure the blade unit including the blade shaft seal is assembled
correctly. The flat side of the blade shaft seal should face upwards
(fig.
).
x
• The jar and jar lid will become hot after the steaming cycle. Only hold
the jar by the handle.
• Only use the lid tab for opening the jar lid.
• Only use the spatula to lift the basket after steaming.
• Always ensure the lid and jar are assembled and positioned correctly
on the main unit (fig.
&
) when the appliance is in use.
j
k
ENGLISH
). Refer to the table in
l
15
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