Trim kits
Dimensions for Custom Wood Panels
Freezer Panel
Without Dispenser
Cut
1/8²
out
(3 mm)
/
²
11
1
4
5/16²
(286 mm)
/
²
1
1
8
(8 mm)
(29 mm)
/
²
2
3
8
(60 mm)
/
²
37
5
8
(956 mm)
/
²
1
1
8
(29 mm)
/
²
2
3
8
(60 mm)
/
²
67
1
8
(1705 mm)
FRONT
/
²
14
1
2
(368 mm)
2²
(50 mm)
1²
(25 mm)
The areas at the top of the panels need to be cut out of
the panels. The shaded areas indicate areas that must
be routed out about 5/32² (4 mm) on the back side of
panels 1/4² (6 mm) thick or more. For panels less than
1/4² (6 mm) thick, these areas can be cut out of the
filler panels.
22
Freezer Panel
With Dispenser
Cut
1/8²
out
(3 mm)
/
²
11
1
4
5/16²
/
²
(286 mm)
1
1
8
(8 mm)
(29 mm)
/
²
2
3
8
/
²
18
13
(60 mm)
16
(478 mm)
/
²
1
1
8
(29 mm)
/
²
2
3
/
²
8
4
13
16
(60 mm)
(122 mm)
FRONT
/
²
14
1
2
(368 mm)
2²
/
²
(50 mm)
34
5
16
(872 mm)
1²
(25 mm)
Fresh Food Panel
1/8²
Cut
(3 mm)
out
/
²
11
1
4
/
²
(286 mm)
1
1
8
(29 mm)
/
²
2
3
8
(60 mm)
/
²
37
5
8
(956 mm)
/
²
1
1
8
(29 mm)
/
²
2
3
8
(60 mm)
/
²
67
1
8
(1705 mm)
FRONT
/
²
19
5
16
(491 mm)
2²
(50 mm)
1²
(25 mm)
1/4²
(6 mm)
5/32²
(4 mm)
Fresh Food Panel
With Refreshment Center
1/8²
(3 mm)
5/16²
(8 mm)
/
²
11
1
4
/
²
(286 mm)
5/16²
1
1
8
(8 mm)
(29 mm)
/
²
2
3
8
/
²
18
13
16
(60 mm)
(478 mm)
/
²
1
1
8
(29 mm)
/
²
2
3
/
²
8
4
13
16
(60 mm)
(122 mm)
FRONT
/
²
19
5
16
(491 mm)
2²
/
²
34
5
(50 mm)
16
(872 mm)
1²
(25 mm)
Depth of material
to be routed out
/
²
1
1
8
(29 mm)
Front
Example of Routing
Cut
out