2.
H OW
T O
U SE
PARTS
N AME
BEGINNING
T HE
H AIR
C UT
Cutting
h air
r equires
p ractice
s o
i t
i s
a lways
b etter
t o
l eave
t he
h air
l onger
f or
t he
f irst
f ew
h aircuts
u ntil
you
b ecome
u sed
t o
t he
l ength
t o
w hich
e ase
c omb
a ttachment
c uts
t he
h air.
ATTACHMENT
C OMB
INSTRUCTIONS
F OR
H AIR
C UTTING
BEFORE
S TARTING
T HE
H AIR
C UT:
1.
C heck
t he
c lipper,
m aking
s ure
t hat
i t
i s
f ree
o f
o il
between
t he
c utting
b lade
t eeth
a nd
t urn
t he
u nit
o n
t o
distribute
t he
o il
a nd
t o
m ake
s ure
i t
i s
r unning
s moothly.
Wipe
o ff
a ny
e xcess
o il.
T his
s hould
b e
d one
a fter
e ach
u se.
While
u sing
t he
u nit,
u ntwist
t he
c ord
f rom
t ime
t o
t ime
t o
avoid
t angling.
2.
S eat
t he
p erson
s o
h is
o r
h er
h ead
i s
a pproximately
a t
your
e ye
l evel.
T his
w ill
g ive
y ou
v isibility
w hile
c utting
a nd
a
r elaxed
c ontrol
o f
t he
u nit.
3.
B efore
c utting
a lways
f irst
c omb
t he
h air
s o
i t
i s
t angle
free
a nd
a s
i t
i s
n aturally
g rown.
4.
P lace
a
t owel
a round
t he
n eck
a nd
s houlders
o f
t he
personas
h aving
t he
h aircut.
REMINDERS
-‐ Cut
t he
h air
s lowly.
U se
s hort
s trokes
o nly
t o
w ork
gradually
o ver
t he
e ntire
h ead.
-‐ Always
t ake
l ittle
h air
a t
a
t ime;
y ou
c an
a lways
t rim
o ff
additional
h air
l ater.
-‐ As
y ou
w ork,
c omb
t he
h air
f requently
b ack
i nto
t he
style
t o
w hich
y ou
a re
c utting
-‐ When
c utting
w ith
t his
h air
c lipper
i t
i s
b etter
t o
l eave
the
h air
d ry,
n ot
w et.
W ith
t he
h air
d ry,
i t
i s
m uch
e asier
t o
control
t he
a mount
o f
h air
b eing
c ut.
Comb
# 1:
l eaves
3
m m
h air
l ength
Comb
# 2:
l eaves
6
m m
h air
l ength
Comb
# 3:
l eaves
9
m m
h air
l ength
Comb
# 4:
l eaves
1 2
m m
h air
l ength
Each
c omb
a ttachment
i s
m arket
a ccordingly
o n
i ts
o utside
m iddle
surface.
To
a ttach
a
c omb,
h old
i t
w ith
i ts
t eeth
u p
a nd
s lide
i t
o nto
a nd
a long
the
c lipper
b lade
u ntil
t he
f ront
o f
t he
c omb
f irmly
s eats
a gainst
t he
clipper
b lade.