CONTENT
Preparation .....................................................................................................................................40
Frying foodstuffs.............................................................................................................................40
Timer................................................................................................................................................41
Solid Cooking Fats.........................................................................................................................41
Home-made chips ..........................................................................................................................43
Frozen Foods ..................................................................................................................................43
Healthy Nutrition............................................................................................................................44
Read the operating instructions carefully before using the appliance for the first time and preserve this
booklet for later reference. Pass the manual on to whomsoever might acquire the appliance at a later date.
- 37 -
PAGE
38
38
39
39
39
39
39
40
41
41
42
43
44
45
45
45
46
47