LG WDEP9427 Serie Manual Del Propietário página 25

en-us_main.book.book Page 25 Thursday, February 9, 2023 1:05 PM
3
Press START
Canceling the Frozen Meal Function
Press Upper CLEAR / OFF or Lower CLEAR / OFF.
Warm Mode
This function will maintain an oven temperature of
less than 200 ℉ (93.3 ℃). It will keep cooked food
warm for serving up to 3 hours after cooking has
finished.
Setting the Warm Mode
1
Press UPPER More Modes or LOWER More
Modes.
2
Press 2.
3
Press 1 for High, 2 for Medium, or 3 for Low
temperature setting.
• High: 200 ℉ (93.3 ℃)
• Medium: 170 ℉ (76.7 ℃)
• Low: 140 ℉ (60 ℃)
4
Press START. If the run time was set, the
remaining time appears in the display.
Canceling the Warm Function
Press Upper CLEAR / OFF or Lower CLEAR / OFF.
NOTE
• The Warm function is intended to keep food
warm. Do not use it to cool food down.
Proof Mode
This feature maintains a warm oven for rising
yeast-leavened products before baking.
Setting the Proof Mode
1
Press UPPER More Modes or LOWER More
Modes.
2
Press 3.
3
Press the numbers to set the time settings.
4
Press START. The remaining proofing time
appears in the display.
NOTE
• If the proofing time is not set, the oven
automatically turns off after 12 hours.
Canceling the Proof Function
Press Upper CLEAR / OFF or Lower CLEAR / OFF.
NOTE
• To avoid lowering the oven temperature and
lengthening proofing time, do not open the oven
door unnecessarily. Check bread products early
to avoid over proofing.
• Do not use the Proofing mode for warming food
or keeping food hot. The proofing oven
temperature is not hot enough to keep foods at
safe temperatures. Use the Warm feature to
keep food warm. Proofing does not operate
when the oven is above 125 ℉. OVEN IS HOT
shows in the display.
• It is normal for the fan to operate during the
Proof function.
• The Proof feature automatically provides the
optimum temperature for the proofing process,
and therefore does not have a temperature
adjustment.
• For best results, cover the dough with a cloth or
with plastic wrap. (The plastic may need to be
anchored underneath the container so the oven
fan does not blow it off.)
Favorite Mode
For frequently used cooking menus, you can
combine up to three different temperatures and
cooking modes into one hot key.
Creating a Favorite
• When combining two or more cooking modes, a
cooking time or probe temperature must be set
before selecting an additional cooking mode.
• The Probe function cannot be used with the
Broil, Sous Vide, Steam Maintenance, Warm, or
Proof modes.
1
Press UPPER More Modes or LOWER More
Modes.
OPERATION 25